How much is a box of Kopi Luwak? How much is a Kopi Luwak?
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Kopi Luwak
Bali, Indonesia Kopi Luwak cat shit imported boutique coffee beans 100g 250RMB
Civet Coffee kopi luwak coffeee
Commonly known as Kopi Luwak. The attractiveness of this extremely expensive coffee has nothing to do with the climate and altitude it grows, and has nothing to do with the genes of its coffee species, but from its special treatment. The civet eats coffee fruit, which is fermented in the cat's digestive system and then excreted in its feces. In Indonesian, Kopi means coffee and Luwak means civet. The natural origin and artificial farms of Kopi Luwak are mainly concentrated in the island groups of Indonesia-such as Jawa, Sumatra, Bali, Sulawesi-as well as the Philippines and some places.
The production of civet coffee is very small and therefore very expensive. And the land sold is even less, even in the country of origin in Indonesia, it can be called the best and most expensive coffee in the world. Therefore, most of the Kopi Luwak sold on the market are kept artificially, and their flavor is naturally different from that of the most primitive and natural wild Kopi Luwak. Coconut cats are omnivores. Apart from eating seeds, they also eat insects, snakes, birds, amphibians and reptiles, so the feces emitted by really wild coconut cats will be mixed with all kinds of substances.
Cup test report
The earthy flavor is as thick as syrup and as thick as chocolate. it is mellow and smooth on the palate, similar to the fishy smell of aged Indonesian beans or Indian-style soiled beans.
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Why is Kopi Luwak so expensive? is Kopi Luwak really so bad?
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) Kopi Luwak is one of the most expensive coffee in the world, the price per pound is as high as a few hundred dollars. When it comes to cat shit, not all cats can produce tree Kopi Luwak. Only civet cats on the Indonesian island of Sumatra can produce Kopi Luwak. The civet ate it.
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Professional baristas follow the Coffee Workshop (Wechat official account cafe_style) in 1808, coffee was first introduced to Colombia (Colombia) and today the country is the second largest producer after Brazil, with an annual output of 13 million bags of 60 kg each, compared with Brazil's annual production of 22 million bags. Colombian coffee is one of the few individual coffees sold in the world under the name of the country. In
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