The recipe of fancy coffee cappuccino tutorial on how to make cappuccino coffee

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

- fancy coffee-

* Cappuccino

Ingredients: Whole milk, cinnamon powder.

Practice:

A。Brew an espresso (Italian concentrated).

B。Add hot fresh milk and fresh milk foam, the ratio of the three is 1:1:1, and the finished portion is 140cc to 160cc.

* Latte Caff e Latte

Features: Similar to French Oulei flavor, milk content is large, and irritation is small.

Ingredients: Whole milk

Practice:

A。Brew an espresso.

B。Add hot fresh milk and fresh milk foam, the ratio of the three is 1:2:1, and the finished amount is about 200cc.

* Con Panna

Features: also known as snow mountain coffee, fresh cream with hot coffee, hot and cold at the same time entrance, do not have a flavor.

Ingredients: Whipped cream

Practice:

A。Brew an espresso.

B。Squeeze with whipped cream and serve.

* Machiharto espresso

Ingredients: Whole milk

Practice:

A。Brew an espresso.

B。With fresh milk foam, the ratio of the two is 1:1.

Mocha Coffee

Features: Sweet chocolate

Ingredients: Whole milk, whipped cream and chocolate sauce.

Practice:

A。Brew an espresso.

B。Add hot fresh milk and fresh milk foam, the ratio of the three is 1:2:1, and the finished portion is about 200cc.

C。Garnish with whipped cream and chocolate sauce.

Viennese Coffee

Practice:

A。Brew a strong hot coffee and add white sugar or fine rock sugar to the bottom of the coffee cup.

B。Add the whipped cream and float it over the coffee. Garnish with a dash of chocolate sauce. Drink it as it is, without stirring.

Irish Coffee

Practice:

A。Irish whiskey in a special coffee cup, light an alcohol lamp, then pour hot coffee.

B。Garnish coffee with whipped cream.

* Caf e Au Lait

Material: 1. Deep-brewed hot coffee

2。Hot milk and frothing milk foam

Practice:

A。Put the deep-brewed hot coffee and hot milk into separate containers and pour them into a bowl-sized cup simultaneously.

B。Finally, garnish the coffee surface with a little frothy milk foam.

FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。

Important Notice :

前街咖啡 FrontStreet Coffee has moved to new addredd:

FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou

Tel:020 38364473