Coffee review

Civet coffee is just a cup of commercial coffee with a very textured and special flavor.

Published: 2024-06-03 Author: World Gafei
Last Updated: 2024/06/03, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) civet coffee has not been updated for a long time, it is not that I no longer love coffee, but recently I am too busy to multitask! Needless to say, I accidentally got a bag of civet coffee a few days ago. I can't wait to make a cup to share my taste with you.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Musk cat coffee

I haven't updated my post for a long time. It's not that I no longer love coffee, but that I can't multitask recently. Needless to say, I accidentally got a bag of civet coffee a few days ago. I can't wait to make a cup to share my taste with you. This is a civety coffee kopi luwak coffee from a company. It is easy to know that it is civet coffee from the packaging picture and text. Then from the appearance of the coffee beans, it should be almost medium-deep roasted, not yet oiled, dry incense has no special taste, only a little faint taste after grinding. That taste is definitely not fresh coffee (I should say I can smell it). Just treat it as a peculiar taste of civet coffee (just like Manning has his unique taste).

After the completion of hand brewing, the first sip is the enhancement of the unique taste of civet coffee, which feels a bit like the bitter taste of very stale coffee or commercial coffee, with no sour taste at all, and the second mouthful seems to accept this taste, with strong body, sweet taste, strong feel of a kind of strong tea, and some chocolate bitterness. Finally, you can feel that it is a cup of very textured coffee. Generally speaking, people who don't like sour coffee should be able to accept civet coffee, while my little brother, I am eosinophilic, so let's keep this bag of coffee cold and wait for a guest to come and be a treasure.

Conclusion: I think, give him a definition, is a very textured and special flavor of commercial coffee

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