Coffee review

Brazil COE Champion Manor Queen Manor Huang Bourbon

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) product name: Brazil COE champion manor yellow bourbon sunburn (2018 new season) production area: Sao Paulo (Sao Paulo) Mogiana (Alta Mogiana) area manor: Queen's manor variety: yellow bourbon elevation: average 1300 cm

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Name: Brazil COE Champion Manor Queen Manor Yellow Bourbon Peel Solarization (2018 New Season)

Region: Alta Mogiana, Sao Paulo

Manor: Queen's Manor

Breed: Yellow Bourbon

Altitude: 1,300 meters on average

Treatment: Peel and sun

Flavor description: lemon biscuits with light floral, fruity notes, sweet spices

Fresh cut cedar, rich chocolate, rich syrup taste

Awards:

Queen's Manor

2014 COE Cup of Excellence 13th

2013 COE Cup of Excellence 02nd

2012 COE Cup of Excellence 08th

2011 COE Cup of Excellence Champion

2010 COE Cup of Excellence No. 20

2009 COE Cup of Excellence 06th

2008 COE Cup of Excellence 14th

2006 COE Cup of Excellence 26th

2001 COE Cup of Excellence 03rd place

2000 COE Cup of Excellence 02nd

Introduction:

Brazilian coffee, Brazilian coffee comes in many varieties, and just like other Arabica coffees, most

Brazilian coffee is not washed but dried, and they are classified according to the state of origin and port of shipment.

Brazil has 21 states, 17 of which produce coffee, but five of them produce the most.

98% of Brazil's total production, which is Parana, Sao Paulo,

Minas Gerais, Espirito Santo and

Bahia Region. Parana, in the south, produces the most impressive, accounting for 50% of the total.

Brazilian coffee is characterized by low acidity, rich oil, rich alcohol, suitable for medium roasting

And Italian roast formula coffee beans. Brazil is figuratively compared to the coffee world

"Giant" and "monarch" because he is the world's largest coffee producer. There are about 3.97 billion trees there.

Coffee trees, small farmers now grow 75 percent of Brazil's coffee.

Brazil has twice or even three times as many people engaged in coffee production as Colombia, while Colombia has

The third largest coffee producer in the world. Brazilian coffee is commonly grown in flatter areas,

To accommodate local conditions, Brazilian estate owners have cultivated decades ago without the need for heights and shade.

Improved Arabica coffee trees can be planted on plains or grasslands, exposed to direct sunlight

Different from the traditional shade cultivation method at higher altitudes.

Fazenda Rainha (Queen Farm) is located in São Paulo State.

Alta Mogiana region, north of Sao Paulo city. This estate is in Brazil

High profile, owned by Carvalho Dias family

4 Grand Manor has won awards every year since the first Brazilian COE competition in 1999.

Over the past seven years, he has won more than 12 awards. In 2004, he even won the championship, ninth place, 11th place and so on.

Brazil has many large and small manors. For many years, I have hoped to be shortlisted for the award, but it is difficult to find.

The family's four major estates have won many awards in successive years, while Queen Manor

Enjoying brilliant records: 2nd place in 2000, 3rd place in 2001, 29th place in 2005, so far,

The Queen's House has won three awards. Yellow bourbon beans are sweet, clean, and sun-dried (or semi-sun-dried).

It will make it slightly less sour, but with sweet combination, there are tropical fruit aromas.

The family is a founding member of the Brazilian Fine Coffee Association, dedicated to coffee quality and the environment

In the family farm, the use of natural waterfalls to develop pollution-free hydropower, self-sufficiency

Electricity demand (another award-winning family member named Falls Manor after this waterfall), building churches,

Classrooms, nurseries, medical stations, maintenance of primeval forests of native flora and fauna, and continuous afforestation.. take

Queen manor, environmental protection is quite thorough, because the terrain is high, not flat terrain, so can not use machines

to do the harvesting, completely hand-picked fruit. and planting low-yield, high-quality bourbon as Brazil's premium.

The essence of coffee represents the manor! This batch of Fazenda Rainha belongs to

Family, estate for over 116 years. Located in the alpine region of São Paulo State close to the Minas border, at an altitude of 1200 meters to

1400 meters, annual rainfall is rich, up to 1800 mm above, but not heavy rain disaster, annual average temperature is only

Therefore, the fruit of soybean seed grows slowly, but the texture density is enough. Although the yield is less, the aroma flavor is not ordinary Brazil.

Plateau beans can look forward to its back, this manor is dominated by bourbon species, even more than 110 years old

Bourbon old breed.. Queen manor in addition to planting bourbon species, she handled the delicate and careful, but also quality

Another key to excellence: Flavor narrative: lemon cookies with light floral, fruity notes, sweet spices

Fresh cut cedar, rich chocolate, full syrup taste.

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