Characteristics of Panamanian Coffee insolated by Tibica in Bolina Manor, Panama
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Casa Ruiz Berlina Estate Typica Natural
The manor Tibica in Berlin, Panama (Kasha Louise)
Country: Panama
Producing area: Bogut
Altitude: 1600 m
Treatment: insolation
Grade: SHB
Variety: Tibica
Flavor description: strawberry, pomegranate, cherry, wine, syrup sweet
The Panama Kasha Louise Casa Ruiz Cooperative was founded in 1979.
It is one of the most famous cooperatives in Balu Volcano Bokui District.
Headquartered in the valley of the Balu volcano's crony
The family has been passed on for three generations so far there are more than 300 small family farms,
The manor joins partners from planting, treatment to marketing.
Most of the members of the manor have a history of 100 years, including
Berlina, Maunier, Panamaria and Cafe Ruiz... And so on.
Compared with the practice of other cooperatives to increase the planting area at the expense of the environment in order to increase the yield.
Kasha Louise Casa Ruiz and his buddies follow the Bogut region.
Local traditions grow coffee in an environmentally friendly way
However, in order to improve the quality of raw beans, it is different from the past to increase the strict system of handling raw beans in every link.
Including planting, processing, screening and preservation of raw beans.
Kasha Louise, except for Best ofPanama.
The winner of the best Panamanian bidding is an important partner of Panamanian boutique raw beans.
The fresh air and the green forest melt in the beautiful scenery
Enriches the flavor of coffee in this area.
And this is the Belina Manor in Panama-Bogut.
1600 meters above sea level, the average air temperature is about 15-20 degrees, and the climate is pleasant.
Rich in natural resources, it is a precious place to grow coffee.
In 1930 to grow high-quality coffee beans as the main production.
But a few years later, there was the first recession.
His son Don Manuel was forced to sell the life stories of his father Mr Segundo Dia.
In 1997, another negative economic environment gave
The opportunity for Mr.Jacob Boot of Casa Ruiz S.A to run this farm.
Under the leadership of Mr.Jacob Boot, Belina Manor won the first place in Best of Panama.
And won the championship of Best of Panama 1998 and 1999 in a row.
It also won the first place in SCAA-Cupping Pavilion in 2000.
In recent years, it has achieved quite good results in the Best of Panama of the new system for many times.
- Prev
Nicaragua (COE) No. 3 Mieri boasts that the estate is washed with elephant beans and Nicaraguan boutique coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) product name: Nicaragua (COE) 3rd Mieri boast manor washed elephant beans (Nicaragua Finca Mierisch Maragogype Washed) flavor description: sweet lemon, peach elegant flower aroma, nutty with soft acidity, smooth taste
- Next
Casa Louis Tebi Cammi Panama Boutique Coffee Panama Coffee Brand
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Country: Panama Name: Casa Ruiz Iron Bika Honey Processing Area: Boquet Grade: SHB Processing Method: Sunlight Elevation: 1600 meters Variety: Casa Ruiz Panama Casa Ruiz Cooperative was founded in 1979, is Pakistan
Related
- Detailed explanation of Jadeite planting Land in Panamanian Jadeite Manor introduction to the grading system of Jadeite competitive bidding, Red bid, Green bid and Rose Summer
- Story of Coffee planting in Brenka region of Costa Rica Stonehenge Manor anaerobic heavy honey treatment of flavor mouth
- What's on the barrel of Blue Mountain Coffee beans?
- Can American coffee also pull flowers? How to use hot American style to pull out a good-looking pattern?
- Can you make a cold extract with coffee beans? What is the right proportion for cold-extracted coffee formula?
- Indonesian PWN Gold Mandrine Coffee Origin Features Flavor How to Chong? Mandolin coffee is American.
- A brief introduction to the flavor characteristics of Brazilian yellow bourbon coffee beans
- What is the effect of different water quality on the flavor of cold-extracted coffee? What kind of water is best for brewing coffee?
- Why do you think of Rose Summer whenever you mention Panamanian coffee?
- Introduction to the characteristics of authentic blue mountain coffee bean producing areas? What is the CIB Coffee Authority in Jamaica?