What are the most popular styles of boutique coffee beans?

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Coffee, every man may drink a cup every day, go to a coffee shop to taste a cup of good or bad coffee, many people may understand, how to improve your taste in coffee? Knowing more or less about the cold knowledge of fine coffee than others is enough to improve the whole person's taste of PACKAGE. This time I interviewed the barista. Here are 8 key points that you should learn!

What is boutique coffee?

The science of boutique coffee lies in the exquisite extraction, exploration, observation and examination of the possibility of each flavor element, and then prepared in an orderly and exquisite way. It can be said that it contains a discipline of science and art.

What is the standard of fine coffee?

Boutique coffee can be analyzed like red wine, and the level can be determined by the following criteria, including:

Fragrance refers to the aroma of roasted or ground coffee.

Wet aroma (Aroma) refers to the aroma of coffee extract.

Acidity refers to the sweet taste of coffee.

What is the standard of fine coffee? (2)

Alcohol thickness (Body) refers to the concentration and weight of the coffee liquid.

Yu Yun (Aftertaste) is evaluated according to the flavor drunk.

Flavor refers to the aroma and taste of coffee in the upper palate.

Balance refers to the balance between the various flavors of coffee.

What is the biggest difference between boutique coffee and other coffee?

Boutique coffee is one in a hundred crops, the highest quality coffee beans can be harvested and analyzed as boutique coffee. These coffee beans are less resilient, so they are of higher value, so they are more precious and rare.

How to match the fine coffee?

When tasting high-quality boutique coffee, it is best to drink it alone, and if you are not used to it, you can also mix other coffee ingredients, such as sugar, while secondary boutique coffee beans are usually mixed with coffee beans from different places to achieve a balance between quality and taste.

What are the most popular styles of boutique coffee?

People who taste coffee are "connoisseurs" because they now have easy access to high-quality coffee from all over the world. We found that the coffee that customers enjoy most is coffee from Ethiopia, especially Yirgacheffe, which gives off a pleasant fragrance. Some people like the exotic tropical fruit aroma from Panama. Of course, the classic Blue Mountain Coffee, which brings a beautiful balance between sour and sweet, is also a favorite of lovers.

Why is there a little sour in most boutique coffee?

Each kind of coffee bean has its own level of acidity. Although in the world of boutique coffee, sweet taste will be more suitable to describe the "sour" taste. The degree of sweetness can be described as from lemon to lemon juice, lime, orange and even orange.

The more sour the boutique coffee is, the higher the value is?

Coffee beans, like red wine, have a range of flavors for people to appreciate. Sweetness is not necessarily necessary or valuable. Other flavors that can be included include nutty, chocolate, floral, spicy, vanilla, baked, etc. In fact, each flavor can be further subdivided and identified. For example, in the world of chocolate, there are broken cocoa, dark chocolate, baking chocolate, sweet and bitter chocolate, cocoa powder and milk, and the same is true of fine coffee.

How do beginners taste fine coffee?

As a beginner, the best way to learn is to take a crash course in coffee taste. Within 60 minutes, professional baristas will teach several different types of coffee in the course, allowing you to use all your senses to identify the uniqueness of each coffee bean.

After knowing more cold knowledge about boutique coffee, I will teach you some tips when making boutique coffee next time!

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