Coffee making fancy coffee mandarin duck coffee

Introduction to Yuanyang Coffee:

Mandarin duck is a symbol of loving husband and wife. The mandarin ducks on the lake always play leisurely on the surface of the water. Once mandarin ducks become spouses, they accompany each other for the rest of their lives. Even if one partner dies unfortunately, the other will no longer look for a new mate, but spend the rest of his life alone and miserably. The creativity of Yuanyang coffee is similar to that of Yuanyang hot pot, which is a harmonious blend of the two drinks. This kind of coffee, which was first popular in Hong Kong, is made of half coffee and half black tea, hence the name "Yuanyang". Coffee is a dry and hot drink, black tea is a warm drink, the two can be mixed naturally, health care.

Those who are interested can also take a look at the Yuanyang milk tea in a continuous line.

Yuanyang Coffee material:

1. 60 ml of espresso.

2. 2 packets of black tea bags.

3. Appropriate amount of sugar water.

4. Hot water 100ml.

Yuanyang Coffee making

1. The black tea bag is brewed with about 100ML hot water.

2. Take out the black tea bag and add sugar and water to the black tea.

3. Slowly pour the espresso into the black tea.