Coffee review

Coffee making fancy coffee mocha coffee

Published: 2024-11-05 Author: World Gafei
Last Updated: 2024/11/05, Mocha Coffee introduction: the production of Irish coffee was introduced before. How to say, Irish coffee is indeed a very romantic coffee, Irish coffee story directly touched the bottom of my heart that string, for a long time can not be calm. What I brought to my friends today is another kind of interesting coffee-mocha coffee. Why is this coffee interesting? Because, we mentioned Mocha.

Mocha Coffee introduction:

The production of Irish coffee was introduced earlier. How to say, Irish coffee is indeed a very romantic coffee, Irish coffee story directly touched the bottom of my heart that string, for a long time can not be calm. What I brought to my friends today is another kind of interesting coffee-mocha coffee. Why is this coffee interesting? Because, what do we think of when we talk about mocha? Mocha coffee...

Mocha coffee making tools and raw materials:

1. 1 ounce of espresso

2. Chocolate sherbet 1 pound 3 ounces

3. Sugar water 1 pound 4 ounces

4. 3 ounces of chilled milk

5. Appropriate amount of whipped cream

6. A little chocolate sauce

Steps for making mocha coffee:

1. Warm the coffee cup and fill it with espresso.

2. Measure the chocolate sherbet and syrup in an ounce cup and pour into the coffee cup.

3. Pour the chilled milk into a foaming steel cup, heat it with a coffee machine steam tube to about 65 degrees, then pour into the coffee cup.

4. Squeeze whipped cream on the coffee and garnish with a little chocolate sauce.

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