What kind of beans are suitable for ice drop coffee? how much is a cup of ice drop coffee? wrong knowledge about ice drop coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

The advantage of ice drop coffee is not sour and does not hurt the stomach, because using this method to make coffee, most of the coffee beans selected are deep-roasted coffee beans such as Mantlin, because of "shallow roasting but sour, deep roasting bitter but strong". Ice drop coffee is another reason why deep-roasted coffee beans are not sour. Ice will be diluted after ice coffee is made, so deep-roasted beans must be selected to filter so as not to be strong enough. Of course, you can also choose to use shallow baked beans to increase the concentration by reducing the powder-to-water ratio.

Maybe everyone can talk about ice drop coffee when it comes to the introduction of ice drop coffee, but do you really know so much about ice drop coffee? The following statements refer to the misunderstanding of iced coffee:

1. Refrigerated ripening?

First of all, iced coffee ripens better at room temperature than at cold storage. However, if it is ripened in cold storage, the coffee will not be able to brew, let alone show the complete flavor of the coffee, and become light and sour coffee.

2. In order to mix coffee powder and water, you must stir or shake well.

In order to make the coffee powder completely immersed in water to shake or stir, the coffee liquid will become turbid and the coffee powder will be dispersed. Filter with a filter cup when filtering, do not shake the quiet aging, can emit a more pure and smooth taste.

3. Ice drop coffee does not contain caffeine?

First of all, the caffeine in coffee is the main component of coffee, but coffee extracted with ice water has about 1/3 less caffeine than coffee extracted above 80 degrees Celsius, so it is not completely caffeine-free.

4. Even if you use coffee beans that have been kept for a long time, they will emit the same level of flavor.

Although it is often heard that even long-standing coffee can be extracted in the best way, ice drop coffee with the same title and the same result, ice drop coffee needs to use fresh coffee to give out the best taste!

So have you ever made the same mistake about ice drop coffee? Summer is coming. Maybe you need a delicious cup of iced coffee, don't you? Making ice drop coffee correctly can give you the best taste of coffee!

Ice drop coffee bean brand recommendation

The single iced coffee beans baked in Qianjie Coffee are fully guaranteed in terms of brand and quality. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only 80 Murray 90 yuan or so. According to 200ml per cup of ice drop coffee, the powder-to-water ratio is 1:10, a bag can make 11 cups of coffee, each cup of ice drop coffee only costs about 8, 9 yuan, for the coffee shop to sell dozens of yuan a cup price is extremely cost-effective.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com