How to mix Italian coffee beans _ Italian coffee beans are not bitter what are the recommendations of Italian coffee beans

Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)

Coffee beans with different flavors have become representatives of various cafes.

Whether it is a boutique coffee shop that stocks all kinds of coffee beans, a merchant that sells coffee beans, or a general coffee shop that is not so particular about coffee types, almost all of them have "comprehensive coffee" that is regarded as "the shop's signature". Each store has its own flavor, but if the signature coffee is not good, it is a disgrace to the store owner!

For the store, the use of integrated coffee beans (also known as formula beans) can modify the shortcomings of individual coffee beans, showing the flavor that most people like; from the business point of view, formula beans are mixed with different prices to adjust the price of goods. In addition, as a "signature coffee", a balanced flavor is of course a prerequisite, so that guests can taste the same flavor no matter when they visit. When it is not possible to guarantee that the same coffee beans are purchased every time, it is also important to continuously reproduce the same aroma by mixing coffee beans.

Step 1 of blending coffee beans starts with blending ripe beans

Store owners have to consider many of the restrictions mentioned above when mixing formula beans, but when making them at home, it is a pleasant process to simply pursue and create their own favorite flavor. Here are the steps to actually blend blended coffee!

The most basic way is to mix cooked beans and then grind them. If you mix green beans and start baking, it is easy to bake unevenly because you need to bake green beans with different particle sizes and moisture content at the same time. As for large enterprises or factories that need to make a large amount of mixed coffee, due to the time-consuming and costly batch roasting according to the type of green beans, sometimes they will adopt the method of mixing green beans first and then roasting them; however, this can only be achieved under many conditions such as having large equipment, and generally will not be handled in this way.

When mixing green beans, portions are usually measured by "volume" rather than weight. When making at home, use spoons as a benchmark. If you want to mix 1:1 ratio, 1 spoonful of each of the 2 kinds of raw beans; if you want to mix 2:3 ratio, scoop 2 spoonfuls of 1 kind of raw beans and 3 spoonfuls of the other kind to mix. It should be noted that the smaller the amount of raw beans, the greater the deviation of the finished product from the same recipe. Considering the subsequent adjustment or reproducibility, there should be a certain amount when mixing raw beans. Even at the mixing stage, mix enough green beans to brew several cups of coffee.

● Blending coffee beans brand recommendation

Located in Dongshankou, Yuexiu District, Guangzhou, the coffee roasting brand-Qianjie Coffee freshly roasted Italian blended coffee beans have full guarantee in brand and quality. More importantly, the cost performance is extremely high. Take the commercially recommended style-commercial blended coffee beans as an example. A pack of 454 grams a pound costs only about 60 yuan. According to a single cup of espresso coffee 10 grams of powder to calculate, a packet can make 45 cups of coffee, each cup only costs less than 1.5 yuan, even if each cup of espresso produced with two heads, each 20 grams of powder calculation, a cup of double espresso price is not more than 3 yuan. Compared to a well-known brand selling hundreds of pieces a pack price can be described as conscience recommendation.

Qianjie Coffee: Guangzhou's baking shop, small store but a variety of beans, can find a variety of famous beans, but also provide online store services. https://shop104210103.taobao.com