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How to bake coffee beans _ you don't need a roaster to bake coffee beans _ brand recommendations for freshly baked coffee beans

Published: 2024-11-02 Author: World Gafei
Last Updated: 2024/11/02, Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Today the editor will introduce N ways to bake coffee beans without a bean roaster, so that you can realize your dream of roasting beans at home! What is the ● hand net baking method? Household flour drying sieve can Yo 1 put the coffee beans in the net; 2 put the hand net again

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Today, the editor will introduce N ways to bake coffee beans without a bean dryer, so that you can realize your dream of baking beans at home!

● hand net baking method

What is a hand net?

A sieve for drying flour at home is fine.

one

Put the coffee beans in the net.

two

Then put the hand net on the gas stove and heat it.

three

Keep stir-frying coffee beans during baking

four

Finally, put it on the fan to cool it down.

The purpose of constantly turning the fried beans during baking is to heat the coffee beans evenly.

There are many ways to cool down, the purpose of cooling is to cool coffee beans, avoid continuous heating of coffee beans and increase the degree of roasting.

● oven baking method

one

Preheat the oven to 220 ℃ and spread the raw beans on the baking pan

two

I hear a crack at about 15 minutes and stir-fry every few minutes.

three

As soon as you reach the desired color, take it out of the oven and cool.

Coffee beans must be evenly spread on the baking pan (preferably with grooves). The popping sound indicates that the beans are being roasted and darkened, and the water in the coffee beans is evaporating.

But when coffee beans are baked in an oven, it is difficult to observe the color change of coffee beans at the first time. In addition, most of the coffee beans roasted in the oven are laid flat on the baking pan, so that the other side of the coffee beans can not be heated evenly. Although you can take it out and turn it halfway, the temperature will drop in the process.

● wok baking method

There are two ways to bake in a frying pan-constantly stir-frying with a shovel and baking without a shovel. Here the editor focuses on the method of not using a shovel.

one

Put the coffee beans in the pot and cover the pot.

two

Fire, firepower for small fire

three

Stir-fry once every minute in the first 3 minutes, and after 3 minutes, the color of the beans changes, and then changes to medium heat, once every 20 seconds.

four

When you hear the coffee beans popping, remove the lid, change the firepower to medium fire and stir-fry every 10 seconds.

five

At this time, the beans belong to light baking, if you need deep baking, stir-fry to the color you need.

The way to bake coffee beans with a shovel is as follows--

Heat the wok to about 220 ℃, put in the coffee beans and keep stir-frying. When the beans reach the color you want, put them on the fan to cool.

When baking coffee beans in a frying pan, make sure the wok is clean, if you don't want your coffee beans to be mixed with other flavors.

The heat gathering effect of the frying pan is not very good, and the baking result is uneven. After an explosion, you must remember to adjust the firepower, otherwise the high temperature is easy to coke the coffee beans.

● more gadgets

In addition to baking coffee beans with small items readily available in our lives, we can also use more professional utensils.

Air baking furnace

This machine uses hot air, which passes through the coffee beans to heat them. This kind of roaster can make the coffee beans roast very evenly.

Rotary baking net

This kind of machine is similar to a hand net, but because it keeps spinning, it can heat the coffee beans more evenly.

Popcorn pot

In fact, the steps of turning coffee beans and corn into popcorn are very similar. Is this popcorn pot like the mini version of a bean baking machine?

● coffee beans are suitable for different roasting degrees: about 10 minutes or so (depending on the roasting apparatus), you will hear a popping sound, called a burst. At this time, the coffee beans are about shallow baked, and the acidity is obvious.

After the first explosion, it will be baked for about 5 minutes, and the burst sound will ring again, which is called the second explosion. At this point, there will be a larger amount of smoke. At this time, the coffee beans are close to the degree of deep baking, the scorched taste is more obvious, and there will be bitterness.

Everyone must be patient and careful, or your beans will burn if you accidentally have too much firepower. Also remember to stir-fry them often, otherwise they will not bake evenly.

Watching the turquoise beans slowly change to yellowish brown, while constantly expanding, breaking the silver skin outside, and finally becoming the color you want, do you have a super sense of achievement?

● considerations:

1: there can be many kinds of fire sources, not necessarily gas stoves, electric heating stoves and so on, but must be able to adjust the size of firepower.

2: when baking, be sure to turn on the exhaust fan or bake outside, otherwise the smoke and burning smell will accompany you to sleep.

3: when the coffee beans are roasted to the temperature you need to leave the fire, the temperature of the beans themselves is still very high. At this time, we must use fans and other methods to cool it, so as not to keep the bean temperature rising and increase the degree of baking.

Basically, when the temperature reaches 200℃ or so, it is light baking, and when it is about 215℃, it is moderate baking, and when it is more than 230℃, coffee beans are already roasted deeply.

According to the characteristics and flavor performance of different beans, choose different baking depth and baking methods, this is a lot of knowledge, if you really want to bake beans, it is recommended to learn more professional baking knowledge!

Brand recommendation of ● freshly baked coffee beans

Qianjie coffee roasted single freshly baked coffee beans: Yega Chuefei Coffee, Kenya AA Coffee, Panamanian Flower Butterfly Coffee, etc., are fully guaranteed in brand and quality, suitable for all kinds of utensils. And more importantly, the performance-to-price ratio is extremely high, a pack of half a pound 227 grams, the price is only 80-90 yuan. According to the calculation of 15 grams of powder per cup of hand-brewed coffee, 15 cups of coffee can be made in a bag, and each cup of coffee costs only about 6 yuan, which is very cost-effective for coffee shops to sell dozens of yuan a cup.

Qianjie coffee: Guangzhou bakery, the store is small but a variety of beans, you can find a variety of unknown beans, but also provide online store services. Https://shop104210103.taobao.com

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