What's the difference between the Yemeni mocha and the usual mocha coffee?
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Although the wave of fine goods is the revival of "technology replacing machinery", the market is still inseparable from what dominates supply and demand. Operators will express different styles of coffee in different ways, and farmers will also develop special treatments in response to market trends. But there is one country that has produced coffee in the most primitive way since the sixth century, and that is Yemen.
What is the relationship between Yemeni mocha coffee and Italian mocha coffee?
Yemeni coffee has the most unique, rich and fascinating complex smell in the world: red wine, wild game, dried fruit, blueberry, grape, cinnamon, tobacco, sweet spices, log and even chocolate. you can see all kinds of adjectives used in Yemeni mocha.
Deep-roasted Yemeni coffee often shows a chocolate-like bitter sweet flavor, affecting today's fancy coffee seasoned with chocolate sauce is also known as the word "mocha". So when you see the word "mocha coffee", it may refer to pure Yemeni coffee, or neighboring Ethiopian coffee, or simply fancy coffee flavored with chocolate sauce. In any case, for picky coffee lovers, only real Yemeni coffee is qualified to be called "mocha coffee".
Related recommendation: description of Yemeni coffee flavor and taste characteristics is Yemeni mocha coffee good?
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What is the ancient solarization of Yemeni coffee the difference between the ancient solarization and the ordinary solarization
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yemen is a classic of the ancient early taste of the sun, is also the world's only full-time coffee producer. Europe's fascination with game mocha has not changed since the 17th century. This is related to the extremely dry climate in Yemen, where coffee is mainly grown in the central highlands, with an average annual rainfall of only 400750 millimeters.
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Roasting skills of Yemeni mocha beans how to bake the best flavor of Yemeni mocha beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) A coffee expert once said: the taste of Yemeni mocha is too diverse, not only different origin, different tree species, different batches are different, each sack, and even each cup of flavor is different. Because of his complexity and variety, for coffee roasters, how to bake
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