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Comparison of taste between Guatemalan coffee and Arabica

Published: 2026-04-03 Author: World Gafei

Last Updated: 2026/04/03, Professional barista communication please pay attention to the coffee workshop (Wechat official account cafe_style) Arabica carbohydrate and citric acid content, flavor precursors, sour and rich Guatemalan coffee flavor taste characteristics: Guatemala Antigua coffee flavor taste characteristics: rich, rich taste, with tobacco flavor. The taste is soft and smooth, with a slight charcoal burning taste in the aromatic alcohol.

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Arabica is rich in carbohydrates and citric acid and flavor precursors, which is sour and rich in taste.

Guatemala coffee flavor taste characteristics: Guatemala Antigua coffee flavor taste characteristics: rich, rich taste, with tobacco flavor. The palate is soft and smooth, with a slightly charcoal-burning flavor in the mellow, as if the sweetness of chocolate is mixed with smoke. Because of this unique charcoal incense, Antigua coffee is also known as "cigarette coffee".

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