How to mix coffee flowers with milk, hand-make coffee and pour milk into it? can you pull flowers?
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
There are three main ways to make coffee:
Coffee flower: direct pour forming method
Direct pour into the molding method in the coffee flower technique is a more difficult approach. The practice is to foam the milk, while the milk and milk bubbles have not been separated, quickly pour it into the espresso coffee, wait for the milk and coffee to fully fuse with the shaking of the steel cup, in the coffee surface with milk to draw a pattern.
Coffee drawing: hand-drawn graphics
Hand-drawn graphics method is easier for beginners, that is, espresso coffee and milk fusion, the use of flower pen or needle to draw specific patterns. This method can also be used with cocoa powder, chocolate paste, cinnamon powder, etc. to make creative changes in the pattern, sometimes you can also use the "direct pour molding method" to complete part of the pattern, and then make the final drawing.
Coffee Sprinkle: Sieve Pattern Method
This is the easiest technique of all. That is, after the espresso coffee and milk are fully fused, use a spoon to scrape the milk foam to make a smooth white surface, then take out the engraved pattern of the screen cover on the coffee cup, and about 1 cm away from the coffee cup, use the screen to sprinkle cocoa powder or cinnamon powder, sprinkle well after the screen is removed, the pattern is complete! Although simple, it is still necessary to avoid using overly complex patterns and fonts, so as not to make the graphics unclear.
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A summary of the common mistakes made by beginners in coffee pulling.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) to learn coffee flower, watch YouTube coffee talent demonstration, pay attention to every step, but why still can not pull out a pattern? The professional coffee teacher said that at this time, we should go back and check whether the ratio of milk foam to milk is wrong. Landai Coffee and Tea mixing and drinking Class
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What are the types of boutique coffee? what are the manor grade boutique coffee beans? what are the requirements?
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) the boss said: we only drink manor coffee, of course, we also want to specialize in manor beans. "the cost is so high, if everyone can accept producing area beans, choose one or two producing area beans on the shelf and let the guests choose!" said the landlady. This is the first step in starting a fine coffee business.
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