The birth of the high-end royal Belgian pot, the balanced plug kettle, the wonderful balance of the Belgian pot.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Belgian Royal Coffee Pot, also known as "balanced plug Pot" (Balancing Syphon). The inventor is James Napier, an English shipbuilder. Belgian pot, not only beautiful, gorgeous and become a high-end handicrafts, but also its working principle is strange. Drinking coffee is a rational and emotional game. If you want to drink coffee at home, you have to know the Belgian coffee pot. It was already the royal coffee pot of Belgium as early as the 19th century. In order to show the royal style, Belgian craftsmen took great pains to create this elegant kettle, wrapped in gold and cast copper, to make the originally ordinary coffee pot dazzling and dignified, as if it had brought a breath of aristocracy.
European celebrities in the 1850s demanded not only the best cooking skills, but also exquisite handicrafts. Belgian craftsmen glorified this historical tradition and recorded it in detail, which has been handed down to this day. Therefore, this patented royal siphon coffee pot not only has the perfect coffee-making process, but also is a work of art in itself.
The appearance of the Belgian royal coffee pot is only half of its history, and the siphon itself is worth exploring. It combines several natural forces: fire, steam, pressure, gravity, which make the operation of the Belgian royal coffee pot more visible. The whole cooking process is like a coffee maker for a stage play, because the dazzling and gorgeous appearance, coupled with the full fun of gimmick operation, greatly increases the score of coffee sensibility and romance. The Belgian pot has become a high-end handicraft not only because of its exquisite and gorgeous appearance, but also because of its peculiar working principle, which makes the whole process of making coffee like a magic show showing personal coffee-making skills, novel and amazing.
Belgian Royal Coffee Pot (Balancing Syphon)
The Belgian pot, which has the characteristics of both siphon coffee pot and mocha pot, is full of seesaw fun.
The Belgian Royal Coffee Pot combines several natural forces: fire, steam, pressure and gravity, which make the operation of the Belgian Royal Coffee Pot feel more visible. The whole cooking process is like a coffee maker for a stage play, because the dazzling and gorgeous appearance, coupled with the full fun of gimmick operation, greatly increases the score of coffee sensibility and romance. This magnificent coffee extraction process, coupled with its own exquisite work of art, makes it practical, ornamental and collectible, unmatched by any other coffee pot. When the coffee dances with the Belgian pot, it is the brightest part of the night. The whole process of making coffee is worth watching again and again. It's amazing.
END
- Prev
Delicious Bailey Sweet Coffee will it be easy to get drunk if you drink it in the way you make it?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Bailey sweet iced coffee, cold coffee into a small cup of Bailey sweet, light whisky, slightly sweet Irish cream, plus iced coffee itself slightly sour and bitter, double mellow, bring extraordinary wonderful taste, one cup will definitely make your head clear
- Next
High altitude coffee beans are quality assurance? Is it bad for coffee beans at low altitude?
Professional coffee knowledge exchange more information about coffee beans Please pay attention to the influence of coffee bean location on coffee bean flavor in coffee workshop (Wechat official account cafe_style). All coffee grows in the tropics, in fact, altitude has no direct effect on coffee, but altitude can be redistributed to meteorological elements (temperature, light, heat, wind speed, rainfall, etc.).
Related
- How did the Salvadoran coffee industry develop in Central America?
- What exactly does the golden cup extraction of coffee mean?
- The Origin of Coffee flower
- [2023 Starbucks World Earth Day] there are more meaningful things besides free Starbucks coffee!
- What kind of coffee is there in Spain? 9 Flavors of Spanish Coffee
- Aromatic African coffee| Kenya's coffee culture and historical production area
- Liberica Coffee Bean knowledge: the characteristics of Liberian Coffee beans of the three original species of Coffee beans
- The origin and formula of Spanish latte introduces the taste characteristics of Bombon coffee in Valencia, Spain.
- How to adjust the solution of over-extracted coffee
- What is the tasting period of coffee beans? What is the period of coffee and beans? How should coffee wake up and raise beans?