American coffee source American coffee drinking culture tradition do Americans drink American coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
There is no Viennese coffee in Vienna and no American coffee in the United States. In fact, "Americano" is not American coffee in the real sense, but the Italians take espresso as the base and dilute it with hot water to make a kind of coffee with a light taste. Italians call it American coffee, which actually implies that Americans are not particular about drinking coffee.
The real American coffee is actually drip-filtered coffee, which is coffee in an American household electric filter pot, and Americans simply call it "Coffee". So we can understand why there is no Viennese coffee in Vienna. In Vienna, the coffee with fresh cream on the surface is called einsp ä nner, while the coffee with cream on the plain coffee is called melange.
Coffee time
Coffee time (coffee time) is a tradition of American companies, and it is also a benefit provided by the company to employees, giving them a break and rest space in their busy work schedule. American companies usually have pantries and provide employee coffee machines so that employees can devote themselves to stressful work with greater enthusiasm after enjoying a cup of coffee. After coffee time, there is often a circle of cup stains on the table, which is very interesting.
It is said that when the Civil War was raging, a 19-year-old boy from Ohio, carrying a bucket of hot coffee, filled the tin pot for the frontline soldiers and brought some cookies to cheer the soldiers up. It was September 9, 1862, the first memorable coffee time in the United States.
Preserve this tradition and introduce it into the corporate culture. It turns out that coffee time does improve employee productivity, which has led some companies to even introduce coffee brands into their companies. If you live in Seattle and happen to work at Microsoft headquarters, there is an endless supply of Starbucks, which is taken for granted because Starbucks is headquartered in Seattle, or if you live in San Francisco and happen to work at Google headquarters, you will have access to Juan Valdaz, the god of South American coffee.
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Latte latte how to make a standard latte use a few espresso with how much milk
A few days ago, a friend asked, if the same bean is used, under the premise of the same degree of grinding and the same amount of powder, will there be different requirements for the concentrated powder-to-water ratio when producing milk coffee, American style, and concentrated milk? So the editor compared the performance of milk coffee and American style made with different proportions of powder and water. The cups used in this experiment are our usual.
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Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) take coffee beans from the fruit Coffee in order to get good quality, you need to pick by hand, and only pick the red ripe fruit that happens to be at the peak. It is not good to be too ripe, not to be ripe, or to fall to the ground and let it rot. Like tea, it uses a lot of machines.
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