The world champion of flower drawing teaches you the skill of coffee flower drawing, the skill of making coffee flowers with milk foam and how to beat them.

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You may not think of the original skill of pulling flowers with a cup of coffee, which is also a necessary skill to coax a girl! You may not be able to cook and bring a perfect feast to your partner, but you can also become a warm man, prepare a cup of pull coffee for her, and add points in front of her in style, which can make her eyes wet every minute. We must learn the art of coffee drawing. Start!

Learning to pull flowers starts with milking.

If you want to pull flowers, you must have milk foam first. Don't think that milking is easy, because when milking begins, it is a test. When choosing milk, you'd better start with whole milk. Because high-fat milk, when playing milk foam will be more stable, and the foam will be smaller.

At ordinary times, many people will use the method of jingling hot milk, or use electric milking sticks to make milk bubbles on coffee, but it is more difficult to master the effect of using them to learn coffee flower drawing. You also need the steam bar of the espresso machine, which can add bubbles while heating, and it is easier to heat the milk to 60-65 degrees, which is convenient for the flower-pulling effect.

Coffee: 1 cup dosage-7g brew 30c.c espresso (Espresso) with espresso machine

Milk foam: a cup of milk with a dosage of-160c.c, beat into 250--300c.c

Objective: the volume of milk becomes more and lighter, it can float on the surface of coffee, the taste is dense, and it can be shaped by flowers.

Principle: usually can be divided into two steps

Get rid of: air into the milk, so that the milk coated with air foaming into a small foam-

Beating: the foamed milk is making use of the whirlpool to beat the big bubbles into small bubbles, making the milk bubbles more dense--

Tools:

Electric hand beater: it is convenient for home use, like a blender for baking, but the milk foam is not dense.

Filter kettle: like making tea, pressing it into the air with your hand, what a waste of leftover milk

Hot and cold electric milk foam machine: the milk foam is too dense and thick, suitable for traditional cappuccino, not suitable for coffee flower

Italian coffee machine steam foam: no manpower, temperature and pressure can be adjusted