Coffee review

Java Tiwus Iron pickup Coffee what are the characteristics of Java coffee? How do you drink Java coffee?

Published: 2024-11-17 Author: World Gafei
Last Updated: 2024/11/17, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Java is not famous for 7-11 curry rice, but coffee, cocoa and other crops. Java has a long history of producing coffee, and Mocha-Java, the oldest formula bean, must use Java to support the Body and bitterness of coffee. In some coffee drinks have a long history.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Java is not famous for 7-11 curry rice, but for coffee, cocoa and other crops. Java has a long history of producing coffee, and Mocha-Java, the oldest formula bean, must use Java to support the Body and bitterness of coffee. In some countries with a long history of drinking coffee, Java has become synonymous with coffee, a cross-platform programming language is also named after Java, and Logo is a coffee cup.

The better quality coffee in Java usually comes from state-owned and private estates, which are easier to sell to Europe and the United States because of government support and are relatively famous. For example, Blawan is a well-known state-owned manor. Tiwus is a private estate, filmed in the Indonesian film Welcome to philosophy Cafe. Because it is a private manor, it is more delicate in farm management and post-processing. It is also less likely to have a great difference in the quality of a bag of beans.

Although the coffee in West Java is mainly Typica, its acid value is low, unlike Typica in Central America, which is usually bright and rich in acid. It may be the difference between the relative altitude and the local micro-climate that gives Java Typica a different flavor. It is very suitable for people who are afraid of acid, or to make a high-end Mocha Java with a better quality Yemenmoka.

West Java coffee

Java coffee has a bitter experience, green and astringent as youth, bitterness is indeed the embellishment of life, the end of the rhyme floating from the root of the tongue is a thorough recall of the previous taste.

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