Flavor characteristics of Bourbon Sun Coffee and Manor at Caesar Louise Bolina Manor in Panama

Bourbon of Caesar Louise Bolina Manor in Panama

(Panama CasaRuiz Berlina Bourbon Natural)

Producing area: Pokuit producing area (Boquete)

Export: Caesar Louise (Casa Ruiz,S.A.)

Manor: Bolina Manor (FincaBerlina)

Variety: bourbon (Bourbon)

Altitude: 1600 m

Grade: SHB

Treatment: sun treatment

Harvest time: November-February

Flavor description: strawberry, pomegranate, cherry, wine, syrup sweet.

Caesar Louise (Casa Ruiz, S.A.) Manor, founded in 1920, is located in the Boquete producing area of Baru Volcano Volcano, which is located in the Poquet Valley in the skirt of Baru Volcano in northwestern Panama. Mr. Plinio Antonio

Ruiz Gonz á lez and his wife Mrs. Elisa Aurora Ara ú z de Ruiz are the second generation of successors to the estate. The couple's main specialty is trading, not only in vegetables and other agricultural products, but also in coffee in the 1960s. It now owns three of its own estates La Berlina, Maunier, Panamar í an and the coffee shop CAF É RUIZ ®.

Caesar Louise (Casa Ruiz) founded a separate cooperative in 1979, is one of the most famous cooperatives in the Balu Volcano Bokui District, headquartered in the Balu Volcano crony valley, the family has been passed on for three generations, and so far more than 300 small family farms and manors have joined partners from planting, processing to marketing. Most of the members of the manor have a history of 100 years, including Berlina, Maunier, Panamaria and Cafe Ruiz.... In contrast to the practice of other cooperatives to increase their acreage at the expense of the environment in order to increase production, Casa Ruiz and his partners follow the traditional environmentally friendly way of growing coffee in the Boguet region, but in order to improve the quality of raw beans, unlike in the past, there is a strict system for every step of raw bean processing, including planting, processing, screening and preservation. Caesar Louise is not only the winner of the Best of Panama Best Panamanian bid, but also an important partner of Panamanian fine raw beans.