Ethiopia has nine major coffee producing areas. What is the distinction between Ethiopian coffee and coffee?
Ethiopian Coffee Production Area
Ethiopia has nine major coffee producing areas: Sidama, Yegashefi, Hara, Gemma, Lim, Irubaba, Kimbi (Lekanti), Tiebi and Bebeka. Among the nine major coffee producing areas in Ethiopia, the most famous are Yegashfei, Sidama and Harar. There are also small producing areas in the large producing areas, such as Kocher and Aricha in Yegashfei producing areas, and then there are smaller village producing areas. Ethiopia's coffee plantations are not obvious, so they are generally divided into large producing areas, small producing areas, village producing areas and washing treatment plants.
Yejia Shefei: altitude 1800--2000 meters| Garden coffee system
Yegashefi belongs to the Sidamo region, and because of its unique flavor, rich and complex fruit, it became popular internationally almost overnight, causing Ethiopian coffee farmers to compete to be proud of their coffee with Yegashefi flavor. So it's been singled out. It is a wetland since ancient times, and the old saying "Yirga" means "settle down" and "Cheffe" means "wetland". In addition to the town of Yejia Shefei, it also includes three sub-producing areas around Wenago, Kochere, Gelena and Abaya. Therefore, Yirgacheffe A, Wenago A, Kochere A, Gelena/AbayaA will be more expensive than B in the new Yergacheffe grading system.
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World-famous Jamaican Blue Mountain Coffee Blue Mountain No.1 taste characteristics of Clifton Farm
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Blue Mountain Coffee JamaicaBLUEMOUNT1717 year King Louis XV of France ordered the cultivation of coffee in Jamaica. In the mid-twenties, the Governor of Jamaica Nicholas.
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The choice of individual coffee starts from the coffee producing area to make fine coffee by hand.
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) in the face of people who drink Italian milk coffee and instant caffeine, it is really difficult for people who want to cut into individual coffee. It is recommended here that you can start with the coffee producing areas. Sumatra-Manning Asians are still suitable for Asian beans, often drinking instant or
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