Coffee tips: how to simply order a cup of coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Black coffee (Black coffee): this kind of coffee will give you a very primitive feeling. It is made without sugar or milk and roasted with coffee beans. The taste is slightly bitter, but the slow product will feel a little fragrant.
Espresso (Espresso): the coffee powder is very delicate and tastes even more delicious under the impact of hot water. Many people like to drink this kind of coffee with cookies and a dance song, which is really wonderful.
American Coffee (Americano): it has a special way to make espresso. More water in espresso is American coffee. If you think it still tastes bitter, you can add some sugar to it.
Cappuccino: the perfect combination of espresso, hot milk and foam
Latte (Latte): latte and cappuccino are very similar, the material is the same, but more milk than milk foam.
Machiatto: the sweet macchiato is born by mixing milk and syrup, adding foam and finally pouring it into coffee.
Mocha (Mocha): mocha is made mainly of espresso, chocolate syrup, cream and milk, which are stirred together and ready to drink.
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Why is the pressed powder extracted from espresso wet? Does the status of Italian-style pressed powder concentrate matter?
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) coffee cake is too wet, the coffee may be too fine grinding or insufficient extraction, or the pressure of the coffee machine is not enough. Because the home-style semi-automatic coffee machine claims to have a pressure of 15 atmosphere. But it's usually not enough. And there is no steam reflux, so the coffee cake will be wetter.
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What are the advantages and disadvantages of hand-brewed coffee? Why is hand-brewed coffee popular in coffee shops nowadays
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) hand brewing through hand brewing, baristas can create an experience for customers. In addition to the actual taste of coffee, the human factor may be a decisive factor, which is related to whether a guest will become a repeat customer. Hand brewing allows the barista to control during the brewing process.
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