What does Blue Mountain Coffee mean? is it the same as Blue Mountain Coffee? Do you have blue mountain beans in blue mountain flavor coffee?
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Blue Mountain Coffee is the best coffee in the world. The Blue Mountains is located in eastern Jamaica, hence its name because it is surrounded by the Caribbean Sea. Whenever the weather is clear, the sun shines directly on the blue sea, and the peaks reflect the bright blue light of the sea.
The highest peak of the Blue Mountains, which is 2256 meters above sea level, is the highest peak in the Caribbean and a famous tourist attraction. Located in the coffee belt, with fertile volcanic soil, fresh air, no pollution, humid climate, foggy and rainy all the year round, this climate has created the world-famous Jamaican Blue Mountain Coffee as well as the highest price in the world.
The real Jamaican Blue Mountain coffee is in buckets, and all exported Jamaican coffee is certified by the Coffee Industry Bureau. The famous Jamaica Blue Mountain is produced in only three producing areas: Portland,ST.Andrew,ST.Thomas, we absolutely believe that Jamaica Blue Mountain is the best coffee, and its sour, sweet, mellow and bitter taste is well balanced. Amaijia Blue Mountain has a mellow, round and delicate creamy aroma, which is embellished with floral and drupe aromas to make the finish more elegant and sweet.
The "secret" of why Blue Mountain coffee tastes pure: their coffee trees are all on rugged hillsides, and the picking process is so difficult that non-local skilled women are simply unable to do it. It is very important to choose the right ripe coffee beans when picking. Immaturity or ripeness will affect the quality of the coffee. The picked coffee beans should be shelled on the same day, and then let them ferment for 18 hours. After that, the coffee beans are washed and screened. After that, the drying process must be carried out on the cement floor or on a thick blanket until the humidity of the coffee beans drops to 12% 14%. And then store it in a special warehouse. Take it out and roast when needed, then grind it into powder. These procedures must be strictly mastered, otherwise, the quality of coffee will be affected.
As Blue Mountain Coffee becomes more famous, Blue Mountain Coffee is in short supply, but the Blue Mountain area is a small area with a planting area of only 6000 hectares, and it is impossible to grow all the coffee marked "Blue Mountain" there. As a result, there are fake Blue Mountain Coffee on the market, or simply called "Blue Mountain Coffee". Basically, this is a comprehensive product prepared by the store, and there may not be a single real Jamaican blue bean in it. The so-called comprehensive Blue Mountain, matching Blue Mountain, Blue Mountain flavor and Blue Mountain style have nothing to do with Blue Mountain Coffee in domestic and foreign markets. Good merchants will use the best Colombian beans to make comprehensive products to imitate the taste of Blue Mountain, while unscrupulous merchants do not know what beans to use. Just naming Blue Mountain sells them at high or low prices. Therefore, as a consumer, we must brighten our eyes.
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Why are the coffee beans oiled? is the coffee oily because the beans are not fresh?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) usually we will see the coffee beans on the greasy, this is why? Why do coffee beans produce oil? I'll tell you about the front street coffee! The oil from the coffee beans means the coffee beans are not fresh enough. But Qianjie Coffee tells you that this is not the case.
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