Introduction to the types of hand-brewed coffee beans. What's so special about the coffee varieties suitable for hand-brewing coffee?

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Hand-brewed coffee as the hottest and most fashionable way of brewing coffee, has always been popular with card lovers, but if you want to make coffee at home, which coffee beans should you choose? Are there any special requirements for the variety of coffee beans suitable for hand brewing? The following is an analysis by Qianjie Coffee for everyone.

There are many ways to brew coffee, but the most ceremonial one is hand-brewed coffee. The coffee extracted through the filter paper is like filtering the taste of life in the hourglass. Hand brewed coffee delivers a kind of "slow down, enjoy life" aesthetic, in the process of making hand brewed coffee, you will become unusually quiet, focused.

A cup of hand flushing, more like our life of a simple extraction and precipitation, so that we can calm down, discover the beauty of life, looking for lifelong love.

Yes, we all like hand-brewed coffee. Hand-brewed coffee has endless charm, not only in the process of full ceremony, but also in the happiness brought to us by the mellow coffee extracted by hand.

Just like the "pit" left on the filter paper after extraction, let us fall into this pit as soon as we touch it, and we can no longer leave it.

If you want to rush out a cup of good coffee with mellow taste and long aftertaste, high-quality coffee beans are the most important thing. People who really like hand-brewed coffee always have an obsession with good coffee beans.

baking

The roasting of coffee beans is roughly divided into three grades: light roasting (Light), medium roasting (High), deep roasting (ltalian), and most of our hand red choices are medium roasting, both better preservation of flavor, but also with a strong alcohol, sour and bitter.

bean species

The most popular coffee beans on the market are fine Arabica beans and second-grade Robusta beans, while those who really like hand-brewed coffee only use Arabica beans! From an industrial perspective, Arabica beans are mainly used in fine and single-origin coffee, and are premium coffee beans with excellent flavor and aroma. Robusta beans are used for instant coffee because of their low price and strong taste.

As for which kind of coffee to drink, you can also communicate with the barista and tell him whether you prefer sour beans or mellow beans (single coffee, if roasted properly, will not have bitterness, instead of the adjective "bitter", is "mellow"). Some beans, let him help recommend the right beans to you in the store.

If you are afraid that baristas or friends around you think you don't know coffee and are embarrassed to ask, then you can simply understand the following common beans: Kenya, washed yejia sherfie, Colombia, Mantenin. There are some beans, can not simply use acid and mellow to distinguish it, such as sun Ye Jia Xue Fei, has a strong berry aroma and red wine rhyme, such as blue mountain coffee, acidity, mellow flavor is very balanced, drink very soft!

The most suitable coffee beans for hand-brewed coffee must be your favorite coffee beans. As for coffee varieties, there is actually no special limit. Everything is for good taste. Even if you like the mellow and strong beans, you can also try hand-brewed beans.

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