Whether the flat knife head of the coffee bean grinder is good | analyze the advantages and disadvantages of the flat knife head of the coffee bean grinder

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"there seems to be a lot of places to invest in coffee. If you can't buy it all at once, is there any recommended order?"

The brewing equipment of coffee naturally has the order of priority investment. different equipment has different effects and has a great and small impact on the drinking experience of coffee. in the case of limited funds, give priority to choosing the right equipment, so that you can enjoy delicious coffee as soon as possible.

In any case, the bean grinder is definitely the first investment. Bean grinders are the most worthwhile equipment to invest in any coffee lover's home.

If there is no bean grinder, then the remaining choice is to hang up the ear or let the store grind it, but once the coffee bean is ground, it will lose a lot of aroma that should be tasted by you, and increase the contact area with the air thousands of times after grinding it. It will make the state of coffee beans decline rapidly.

A bean grinding machine because of different grinding methods, resulting in different extraction effect when brewing, which can affect the flavor of your coffee to a certain extent. Therefore, based on health, maximizing the aroma experience, and creating a different flavor experience, the bean grinder must undoubtedly be your first priority when investing in coffee equipment.

What? Are there too many styles and models of bean grinders? Don't recommend the style yet! Different types of bean grinders have different grinding methods. Let's first tell you about the three common grinding methods of bean grinders on the market: flat knife, ghost tooth and cone knife, and explain the flavor differences they can create.

Big skillful work-flat knife

Will use the big skill to describe the flat knife, it is really because of its undecorated nature. The concept of flat knife grinding is like cutting coffee beans into flakes with roughly the same thickness. This grinding method can maximize the extraction of coffee itself, so that the differences in techniques and the quality of beans can be unreservedly presented in a cup of coffee.

If you do not control the state of the coffee beans well, or if you can adjust the cooking methods, it is easy to put these shortcomings in front of you one by one.

But if you do both of the above, as I said, "coincidental", not only do you not need a bean grinder to help you decorate the flavor, you will even start to pursue the coffee bean flavor to the taste out of the delicious, not out of the flavor tipping point. Once you have mastered the most basic part of brewing, few people do not like the positive and peaceful flavor of the flat knife, which is the advantage and disadvantage of the flat knife: from the seed to the cup, the flat knife can not provide modification for him. Similarly, if there are no flaws in these programs, only flat knives can show the limits of this cup of coffee.

Advantages and disadvantages

When you want to get strong-scented coffee in a short time, it is recommended to choose a flat knife grinder, the resulting coffee powder particles are flaky, and the flake can increase the area of the cell wall. Therefore, the coffee grinder with flat knife grinder can improve the coffee concentration and extraction degree in a short time, so that the aroma of brewed coffee can be significantly improved in a short time. However, due to the long shape and light volume of coffee powder, when the extraction time is too long, it will inhale too much water, which increases the miscellaneous taste and astringent taste.

This is the end of the introduction of the flat knife bean grinder. Do you understand? Do you know how to choose the bean grinder you want?

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