Introduction to several brewing methods of fine coffee | there are several ways to brew individual coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
1. French press pot (French Press)
It is a simple coffee brewing appliance, which is most suitable for making individual coffee. It is precisely because of its primitive and simple, the unique and complex flavor elements in coffee can be expressed incisively and vividly.
The foaming process is as follows:
1) put the correct amount of rough ground coffee powder into the coffee press pot: 8 cups coffee press pot: 54g
2) add hot water to the coffee pot and stir to make sure all the coffee powder is soaked
3) gently place the stem on top of the press to retain heat
4) brewing coffee for 4 minutes
5) hold the handle of the press pot with one hand and make sure the outlet is straight ahead, press the filter bar with the other hand and slowly push the coffee powder to the bottom.
6) serve it immediately, as the best flavor of the coffee can only be maintained for 20 minutes.
2. Siphon brewing method (Vacuum or glass Balloon)
Principle: using the siphon principle, the boiling hot water is washed onto the coffee powder to boil out the original flavor of the coffee.
Requirement: finely ground coffee
Methods:
1) pour the coffee powder into the funnel
2) add water into the pot
3) put the funnel into the spout
4) boil the water
5) boiling water flows upward into the funnel
6) stir once and wait for about one minute
7) stir again and turn off the alcohol lamp
8) Coffee falls back into the pot
9) pour out and drink
3. Dripping method (Dripper)
Tools: funnel
Requirement: finely ground coffee
Methods:
1) add coffee powder to the filter paper on the funnel
2) heat hot water until the coffee is soaked through
3) all the hot water flows into the pot
4) drinking
4. Automatic dripping method
Automatic Filter Machine
Tool: drip coffee machine
Principle: hot water is driven by electricity and coffee essence is released by steaming
Requirements: finely ground to medium ground coffee
Methods:
1) inject the right amount of water into the coffee machine
2) add coffee powder to the filter
3) turn on the start switch
4) pour out and drink
5. Italian semi-automatic coffee machine (Espresso)
This is the espresso machine often used in coffee shops, which is semi-automatic, with a handle for pressing coffee powder, foam on the right, and a double-headed coffee machine for coffee shops. You can experience being a barista when you use it to make coffee, because suppressing coffee pressed powder and beating milk can be quite technical.
Italian coffee pot, also known as mocha pot
Tools: Italian coffee maker
Requirement: finely ground coffee
Principle: in the way of high pressure, let the steam quickly pass through the coffee powder and extract a cup of strong coffee
Methods:
1) add the coffee powder to the coffee cabinet in the middle
2) add water to the kettle below
3) close the upper and lower pots
4) all the water heated to the bottom of the pot evaporates
5) pour out and drink
Coarse powder-- powder in French filter press-- fine powder in flat-bottomed drip filter-- fine powder in tapered drip filter-- automatic coffee espresso machine
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What are the well-known individual coffee beans? do you know the brewing method of individual coffee?
Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) individual coffee refers to a single origin of the planting area harvested from the same variety of coffee beans made of coffee, called single coffee! Individual coffee is related to the place of origin. Coffee beans from the same place are generally divided into many grades, the largest of which can be divided into fine coffee and non-fine coffee.
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Introduction to the brewing method of Golden Manning Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Mantenin is produced in Indonesia, Asia, around Lake Sumatra Toba, also known as Sumatran coffee, growing in 7501500 meters in the highlands and mountains. Typical tropical rain forest climate, annual average
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