Coffee review

Introduction to several brewing methods of fine coffee | there are several ways to brew individual coffee.

Published: 2024-06-02 Author: World Gafei
Last Updated: 2024/06/02, Professional coffee knowledge exchange more coffee bean information please pay attention to the coffee workshop (Wechat official account cafe_style) 1, French press (French Press) is a simple coffee making utensils, the most suitable for making individual coffee. It is precisely because of its primitive and simple, the unique and complex flavor elements in coffee can be expressed incisively and vividly. Foaming process

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

1. French press pot (French Press)

It is a simple coffee brewing appliance, which is most suitable for making individual coffee. It is precisely because of its primitive and simple, the unique and complex flavor elements in coffee can be expressed incisively and vividly.

The foaming process is as follows:

1) put the correct amount of rough ground coffee powder into the coffee press pot: 8 cups coffee press pot: 54g

2) add hot water to the coffee pot and stir to make sure all the coffee powder is soaked

3) gently place the stem on top of the press to retain heat

4) brewing coffee for 4 minutes

5) hold the handle of the press pot with one hand and make sure the outlet is straight ahead, press the filter bar with the other hand and slowly push the coffee powder to the bottom.

6) serve it immediately, as the best flavor of the coffee can only be maintained for 20 minutes.

2. Siphon brewing method (Vacuum or glass Balloon)

Principle: using the siphon principle, the boiling hot water is washed onto the coffee powder to boil out the original flavor of the coffee.

Requirement: finely ground coffee

Methods:

1) pour the coffee powder into the funnel

2) add water into the pot

3) put the funnel into the spout

4) boil the water

5) boiling water flows upward into the funnel

6) stir once and wait for about one minute

7) stir again and turn off the alcohol lamp

8) Coffee falls back into the pot

9) pour out and drink

3. Dripping method (Dripper)

Tools: funnel

Requirement: finely ground coffee

Methods:

1) add coffee powder to the filter paper on the funnel

2) heat hot water until the coffee is soaked through

3) all the hot water flows into the pot

4) drinking

4. Automatic dripping method

Automatic Filter Machine

Tool: drip coffee machine

Principle: hot water is driven by electricity and coffee essence is released by steaming

Requirements: finely ground to medium ground coffee

Methods:

1) inject the right amount of water into the coffee machine

2) add coffee powder to the filter

3) turn on the start switch

4) pour out and drink

5. Italian semi-automatic coffee machine (Espresso)

This is the espresso machine often used in coffee shops, which is semi-automatic, with a handle for pressing coffee powder, foam on the right, and a double-headed coffee machine for coffee shops. You can experience being a barista when you use it to make coffee, because suppressing coffee pressed powder and beating milk can be quite technical.

Italian coffee pot, also known as mocha pot

Tools: Italian coffee maker

Requirement: finely ground coffee

Principle: in the way of high pressure, let the steam quickly pass through the coffee powder and extract a cup of strong coffee

Methods:

1) add the coffee powder to the coffee cabinet in the middle

2) add water to the kettle below

3) close the upper and lower pots

4) all the water heated to the bottom of the pot evaporates

5) pour out and drink

Coarse powder-- powder in French filter press-- fine powder in flat-bottomed drip filter-- fine powder in tapered drip filter-- automatic coffee espresso machine

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