Why is the price of Rosa coffee beans so expensive? introduction to the varieties and characteristics of Rosa geisha Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Full-bodied and charming aroma of flowers and fruits, bright and charming acidity, the aftertaste of staying in the mouth and tongue for a long time.
This is the new king of boutique coffee and the upstart of the popular coffee circle-Rose Summer.
In the eyes of many coffee fans, Rose Summer is the well-deserved goddess of coffee.
As soon as the name "Rose Summer" appeared, it attracted the attention of the population. Many people say that after drinking Rosa Rosa, they never want to drink anything else.
Rose summer, is a variety of coffee beans, originating from Ethiopia.
In recent years, Rose Xia has gained a reputation for helping contestants win championships in major international coffee competitions, and its price has doubled due to its frequent record auction prices, so it is hard to get a single bean.
Because of its low yield and good quality, Rosa has almost become the most expensive variety of coffee in the world, and it is difficult to drink on the market.
Auction price of Rose Summer Coffee beans in Rose Village Manor in 2018 (click to enlarge)
As the new king of coffee, Rose Summer is expensive and hard to get a bean.
In the 2018 auction of rosy summer coffee beans at the Rosa Village estate in Ethiopia, GVA.RSV.1 batches sold for a whopping $105 a pound, equivalent to 1633 yuan per kilogram, not counting transportation, baking and labor costs.
If you use 15 grams of beans to make a cup of coffee, the cost of raw beans will be as high as 54 yuan! If you spend in a cafe, the unit price of a cup of roses in the village garden will cost one or two hundred yuan per minute, and the key will not be able to drink it.
In recent years, in the major international coffee competitions, Rosa Rosa has helped many contestants win the championship and become the "champion bean seed" in the world because of its unique flavor.
After 2012, almost all the contestants in the major coffee competitions around the world began to use rose as a bean for the competition.
As a "game bean", Rosa Rosa is born with a "bonus attribute", so many high-quality rose beans are bought at high prices by many contestants as soon as they come out.
Coupled with the extremely low production and the need to participate in the auction, there are very few rose summers on the market, so the chances for ordinary people to drink a cup of pure flavor are very slim.
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Colombia rose summer flavor introduction
Professional coffee knowledge exchange More coffee bean information Please pay attention to Coffee Workshop (Weixin Official Accounts cafe_style) Geisha is an Arabica coffee variety originating from Geisha Mountain in southwest Ethiopia. The author transliterates it as Guixia; because Geisha has Japanese hair.
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