A brief introduction to the characteristics of Guatemalan Coffee from Arabica
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style)
Front Street Guatemala Little Blueberry Manor Pacamara Coffee Introduction
Although a relatively small country, Guatemala is extremely diverse in various ways. It is one of the most climate-changing countries in the world, home to 21 Mayan dialects, and grows coffee with a variety of flavors. The Central American nation is proud despite difficult political upheavals and economic disruptions by foreign governments. And its Guatemala coffee is undoubtedly one of them.
One of the reasons Guatemala coffee is so fascinating is its diversity. There are significant flavor differences between coffee beans grown in different regions.
Most coffee farms in the country are located more than 1300 meters above sea level, which is the reason for the bright acidity of many coffees. Volcanic soils throughout the country also provide incredible nutrients for coffee trees, which are reflected in the unique flavor of coffee beans.
Guatemala Antigua coffee is not only smooth and hard, but also of good quality. It is a perfect combination of acid and sweet. Together with a trace of smoke, it emphasizes its deep depression and mystery.
Guatemala is located in the middle of North and South America, and its geographical position occupies an important position in Central America. Guatemala covers an area of approximately 108899 square kilometers. Land features can be divided into: volcanic plateau, lowland tropical forests, volcanic sandy coastal plains on the Pacific coast, and virgin land on the Caribbean coast. The Sierra Madre Mountains of Central America span east and west of Guatemala, covering an area of about 2/3 and containing 34 volcanoes. Rivers and lakes dot the landscape, while equatorial forests and plain jungles cover it. There are also undeveloped volcanic beaches on the Pacific and Caribbean coasts.
Coffee produced in Guatemala is one of the world's top coffees, because Guatemala is a volcanic terrain with high altitude, and these volcanoes are the most ideal places to grow coffee. The tasters prefer this blend of flavoured coffee with a spicy flavour to other varieties. The extra-hard coffee beans here are rare good coffee, it is full of particles, delicious, balanced acidity. Guatemala has also received attention for its giant coffee beans.
Blueberry Manor in Guatemala can be said to be a very powerful manor, in last year's COE competition won the third and fifth place ~
Patch this variety is also quite rare, is a natural mutant of iron pickup, this bean in sweet and balanced performance is relatively good ~
Guatemala El Morito Pache
Guatemala Blueberry Farm Patch
Country: Guatemala
Production area: New Oriental
Altitude: 1550-1800M
Treatment method: sun treatment
Grade: SHB
Breed: Pache
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