Rose summer baking temperature Rose summer baking temperature time how to bake rose beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
The idea of baking geisha beans is that because of the high hardness and density of the beans, a large fire is used to dehydrate them in the early stage, and the temperature difference between the bean table and the bean core is quickly established. In order to have more fragrance of flowers, Maynard's reaction time is relatively short, so after turning yellow, he will adjust the fire to medium to high, let the beans quickly enter the explosion, and then shorten the period from yellowing to the beginning of the explosion can also increase cleanliness. After entering an explosion, the fire will be greatly reduced, and the ror will be lowered, and the throttle will be fully opened at the beginning of the explosion. Drop the beans at the end of a dense explosion to let the bean core develop and mature with the most residual aroma and sugar.
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Yega Chuefei Baking Curve Coffee Bean Baking Curve how to Bake Yega Chevy Coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Yega Xuefei in the first baking, the bean temperature is relatively high, before the coffee bean dehydration and yellowing, use 160firepower to ensure that there are enough calories to last to the first explosion, directly develop to the second explosion, determine the development in the second, third, fourth baking, the same into the beans
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What is the best coffee brand in Kenya? characteristics of African Kenyan AA+ coffee beans
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) Ndaroini Coffee Co., Ltd. We and Ndaroini Coffee Co., Ltd. (NdaroiniCoffeeLtd.) Launched a new campaign together.
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