The reason for the courage of Sumatran Coffee beans what kind of coffee beans is Mantenin?

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Introduction to Qianjie-Sumatran Coffee and aged Manning Coffee

The most famous coffee producers in Asia are the islands of Malaysia: Sumatra, Java and Kaliman. Sumatra Manning coffee from the Indonesian island of Sumatra is the most famous. Therefore, Mandarin Coffee is also individually called "Sumatran Coffee".

Its flavor is very rich, fragrant, bitter, mellow, with a little sweetness. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee. Manning coffee is rich and solid in taste and has a pleasant sour taste.

The smell is mellow, the acidity is moderate, the sweetness is rich and very intriguing, it is suitable for deep baking and exudes a strong aroma. Mandenin is not the name of the producing area, the place name, the port name, nor the name of the coffee breed. The origin of its name is actually a phonetic error of the Mandaining mandheling people in Indonesia.

According to Sumatra, during the Japanese occupation of Sumatra during World War II, a Japanese soldier drank mellow coffee in a cafe and asked the boss curiously: what kind of coffee is this?

The boss mistakenly thought the Japanese soldier was asking: where are you from? So the boss replied: Mandaining. After the war, the Japanese soldier remembered that the delicious coffee he had drunk in Indonesia seemed to be called Mantening, so he asked an Indonesian coffee broker to deliver 15 tons of Mantenin coffee to Japan, which was very popular. Perhaps it is because it was once a colony or because of the Anti-Japanese War, so Sumatran coffee has the meaning of courage.

Old Manning

Indonesia's aged beans are most famous for Mantenin and Java Old Brown. After a certain degree of treatment and long-term storage, the sour ingredients of coffee beans are precipitated and converted into sugar, making the coffee more round. Aged Mantenin tastes so sweet that it is most suitable for making individual or espresso.

Knowledge Gift: gold manning is made by Pwani Coffee Company, a Pwangni coffee company, acquired locally in Indonesia. Almost all of the best producing areas in Indonesia have been acquired by this company, so they have the name gold manning, and most of the beans from PWN are unique boutiques.

END