Is Red Prospect Coffee good? red Prospect Rose Summer Coffee drink French Red correctly look forward to Rose Summer
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style
Perci Red is a natural Gesha coffee from 90 Gesha estates in Volgan, Panama. It is the sister of "Gesha" and "Lycello" that we washed. It has all the wonderful flavors of jasmine, lemon, tea and milk chocolate you have tasted in the cello, but it has complex layers of flavors-black cherries, cranberries and Mays. The complexity of the level is a sign of 100% red, and the fragrance is amazing.
Coffee beans are red. Most unbaked coffee beans are green or turquoise or yellowish green, but most are green. But the sponsors of 90 + coffee quality, who have always been curious, decided to separate the coffee beans that mysteriously turned red during processing. Maybe they were born red. They hand-pick all the red beans from many green coffee beans to create the coffee we have and enjoy a high reputation. The red ones are stronger, more unique and more complex than the others. Of the 330 pounds in existence, we bought 132 pounds. This is the coffee we chose to serve this holiday.
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The process of cup testing how to measure coffee cup measuring process of coffee cup
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style process now that you are equipped, what should you do with these things? Make sure you've collected everything you need! Cup testing can be casual, but some steps are time-sensitive, so getting ready will help everything go smoothly. Weigh out your coffee.
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Red Prospect Coffee Flavor Red Prospect Coffee taste characteristics 90 plus Red Prospect Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style Red Prospect Coffee flavor description: this extraordinary coffee can hardly be described by the complexity of its aroma, while retaining the classic clear structure. The fruity taste is particularly reminiscent of the sweet and sour of tropical fruits, such as guava, passion fruit or fresh litchi. The fragrance of flowers is almost the same.
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