Coffee review

How long is the best taste period for coffee beans to share the flavor characteristics of Rosa coffee?

Published: 2025-08-21 Author: World Gafei
Last Updated: 2025/08/21, Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) in front of the street-Jade Manor green roses summer brewing, taste knowledge brief introduction to coffee lovers do you know that coffee has a flavor period? Let's give you a brief introduction to Qianjie. Bean cultivation period: coffee beans that have just been baked should be loaded with individual steaks as soon as possible.

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

A brief introduction to the knowledge of Qianjie-Jade Manor Green Standard Rose Summer Cooking and appreciation period

Do coffee lovers know that coffee has a flavor expiration date? Let's give you a brief introduction to Qianjie.

Bean cultivation period:

Freshly roasted coffee beans should be packed in a bag containing a single exhaust valve as soon as possible, and the carbon dioxide will run for 1-2 days. When the coffee is extracted, the powder and water will come into contact more fully. Coffee beans are like living people, people with oxygen inhalation cause cell oxidation, but also the process of aging, just baked coffee is still too young, has not reached the most mature state.

The latest fresh period:

From the end of the soybean period, it takes about 2 weeks, which is the freshest period. At this time, the coffee beans will produce a lot of aroma, these aromas will form the charming flavor of coffee.

Relatively fresh period:

Calculated from the end of the latest fresh period of about 2 weeks, the coffee beans in the bag gradually went down from their peak. But at the beginning, the quality and flavor of coffee decreased slowly, and the freshness of coffee was still at a high level. We call it "relatively fresh period" for about one month. Every coffee lover and coffee shopkeeper should strive to use up the coffee beans before the end of the "fresh period".

Disposal period:

Calculated from the end of the relatively fresh period of about 4 weeks, the quality and flavor of ripe coffee beans has been much worse than before, it is difficult to act as the word "fresh", unable to meet the picky needs of professionals. But it's okay to mix milk and chocolate sauce to make fancy coffee.

Qianjie will come today to share the cooking parameters of the green label of the Jadeite Manor during the appreciation period.

[Jadeite Manor Green label Rose Summer]

Country: Panama

Producing area: Bouquete

Manor: Jade Manor

Altitude: 1600 m-1800 m

Treatment: traditional solarization

Variety: rose summer seed Geisha

Recommended cooking method: hand grinding degree: BG-6S, water temperature: 91 ~ 92 °C

V60 filter cup, 15g powder, water temperature 91 degrees, grinding bg6s, water powder ratio close to 1:15 35g water steaming, steaming time for 30s stages: water injection to 120ml cut off, slow water injection to 225ml, that is, 30120225

Flavor: Jasmine, citrus, melon, honey

Knowledge expansion: [Emerald Manor] consists of 4 farms: Ca?as Verdes, El Velo, Jaramillo and Palmira. All coffee beans are sent to 4 farms for post-processing. The first farm bought by the Peterson family, the owner, was Palmira.

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