Costa Rican Coffee Manor recommends the correct way to drink Costa Rican coffee

Published: Oct 10, 2026 Author: World Gafei Last Updated: Oct/10/2026 130 views

Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Finca and micro-mill La Cabana is owned by Javier Meza, who grows only red Catuai and Caturra on his 8-hectare farm. Havel historically harvests about 150 bags of exportable green coffee a year. In his mills and farms, he managed

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Finca and the miniature mill La Cabana are owned by Javier Meza, who grows only red Catuai and Caturra on his 8-hectare farm. Havel historically harvests about 150 bags of exportable green coffee a year. In his mills and farms, he manages every step of coffee processing-harvesting, wet processing, drying, grinding and export. He believes this is the best way for him to keep his coffee fully traceable and to make sure that any coffee with his name on it really belongs to him. Each bag was marked and stitched on his property. Havel firmly believes in maintaining the integrity of the environment and has eliminated the use of all man-made chemicals. Havel uses a mixture of coffee pulp and natural organic matter on his farm. Although his coffee is not certified as organic coffee by any organization, it is a good example of passive organic agriculture.

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FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou's FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。