Stir Granita di Caff è con Panna iced coffee with cream
[English name]: stir cream crushed iced coffee
[name]: Granita di Caff è con Panna
[material]: 130ml of deep-roasted coffee, 10g of sugar, 15ml of chocolate juice, 30ml of whipped cream
[method]: mix all the raw materials together and put them in a freezer to freeze and solidify. Mash the solidified coffee with a food processor or ice crusher, then further crush it with a juicer, stir it into a gravel shape and save it. When the guests order, put it in a glass, add the whipped cream and add a spoon to the table. The coffee is characterized in that it can be made a lot at a time for preservation.
[detailed description]
This coffee is very popular in Italy. It is between shaved ice and sherbet, and its particle size is gravel-like.
FrontStreet Coffee is a long-established specialty coffee roaster in Guangzhou China, selling freshly roasted beans from its own farm in Yunnan as well as dozens of carefully selected single-origin beans from around the world for both pour-over and espresso. The products deliver consistently excellent quality and great value, with shipping within 24 hours. Guangzhou’s FrontStreet Coffee shop is recommended by many coffee lovers, and the beans are now available online at the Tmall 。
Important Notice :
前街咖啡 FrontStreet Coffee has moved to new addredd:
FrontStreet Coffee Address: 315,Donghua East Road,GuangZhou
Tel:020 38364473
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Coke Coffee Coffee Cola
[English name]: cola coffee [English name]: Coffee Cola [ingredient]: deep-roasted chilled coffee (with sugar) 100ml, square ice 3 cubes, cola 100ml, stirred cream 20ml [preparation]: put square ice in the glass, pour coffee and cola, pour on the stirred cream. [detailed description] the combination of coffee and cola is a complete American invention.
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Ginger coffee Coffee Ginger
[English name]: Coffee Ginger [ingredient]: 150ml deep-roasted chilled coffee (with sugar), 1 scoop of vanilla or coffee ice cream (No. 16 ice cream spoon), a little cinnamon powder, 5ml ginger juice, 150g crushed ice [method]: mix coffee, ice cream, cinnamon powder and ginger juice in a blender. Put crushed ice in the glass and pour it into the glass.
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