Stir Granita di Caff è con Panna iced coffee with cream
[English name]: stir cream crushed iced coffee
[name]: Granita di Caff è con Panna
[material]: 130ml of deep-roasted coffee, 10g of sugar, 15ml of chocolate juice, 30ml of whipped cream
[method]: mix all the raw materials together and put them in a freezer to freeze and solidify. Mash the solidified coffee with a food processor or ice crusher, then further crush it with a juicer, stir it into a gravel shape and save it. When the guests order, put it in a glass, add the whipped cream and add a spoon to the table. The coffee is characterized in that it can be made a lot at a time for preservation.
[detailed description]
This coffee is very popular in Italy. It is between shaved ice and sherbet, and its particle size is gravel-like.
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Coke Coffee Coffee Cola
[English name]: cola coffee [English name]: Coffee Cola [ingredient]: deep-roasted chilled coffee (with sugar) 100ml, square ice 3 cubes, cola 100ml, stirred cream 20ml [preparation]: put square ice in the glass, pour coffee and cola, pour on the stirred cream. [detailed description] the combination of coffee and cola is a complete American invention.
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Ginger coffee Coffee Ginger
[English name]: Coffee Ginger [ingredient]: 150ml deep-roasted chilled coffee (with sugar), 1 scoop of vanilla or coffee ice cream (No. 16 ice cream spoon), a little cinnamon powder, 5ml ginger juice, 150g crushed ice [method]: mix coffee, ice cream, cinnamon powder and ginger juice in a blender. Put crushed ice in the glass and pour it into the glass.
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