Coffee shop has a unique history Italian coffee shop
Why do you drink authentic Italian coffee standing up? It turns out that Italy is small and densely populated, and every inch of land is gold. If so many cafes are set up, they will occupy both land and money.
Therefore, they chose to drink it standing up. After all, the authentic Italian steam coffee was extremely strong and refreshing. Even if they stood for a while, they would not feel tired. Another good thing about standing up for coffee is drinking it fast and walking, making room for someone else. Italians often order coffee called "ESPRESSO", meaning "fast", brewing a cup of coffee only 10 seconds.
In fact, this custom is only 60 years old: the machine for making "fast" coffee was invented by Italian Archie Garcia in 1946. "Fast" coffee must use a small glass, shallow pour half a cup, first taste can only drink two cups a day, otherwise the heart can not afford.
Also remind everyone that authentic Italian coffee is black, and black coffee is only sold in breakfast shops, which have seats, but Italians often think that they are not really coffee shops.
Coffee by Time
Italian gendarmes carry submachine guns into coffee bars, where they soothe their nervous anti-terrorism nerves, is a very common thing. Coffee bars are social places for Italians, and a lot of news spreads in coffee bars. To learn about Italy, coffee bars are the first lesson, but you have to learn to act like a local.
The concept of "local" is not only reflected in clothing, but more importantly in mastering the skills of ordering coffee. In general, ESPRESSO is good 24 hours a day, but if you want capuccino, you have to order it before 10:30 a.m.
Of course, after this is not impossible to point, but it is undoubtedly to announce to the Italians around me: I am a foreigner.
It's not that outgoing Italians dislike foreigners, but when it comes to coffee, they prefer foreigners who know the rules. Italians tend to smile sarcastically when American or German tourists chant CAPUCINO after lunch.
A sit-down coffee shop with extra money
The Italian concept of "refined living" makes coffee drinking extremely complicated, even close to art. To feel this, you have to go to the coffee bar.
In coffee bars, ordering coffee requires a strict procedure. First you pay at the cashier and tell the cashier what kind of coffee you want; then you walk through the crowd with the cashier slip to the bar and tell the waiter what kind of coffee you want. The smart waiter is light and will soon bring you a cup of fragrant coffee.
At this point, you may notice that most Italians drink coffee standing up. A reminder is that if a waiter says to you,"Please sit down and I'll bring you coffee later." It's a trap, because sitting down for service costs extra.
Because of this, many coffee bars in residential areas simply do not have chairs. So, if you want to try authentic Italian coffee in Italy, do your homework first.
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Coffee Development the Development of Coffee in China
According to historical records, coffee was first planted in Taiwan in 1884, which opened the prelude to the development of coffee in China. The earliest coffee cultivation in mainland China began in Yunnan, when a French missionary brought the first coffee seedlings to Binchuan County in Yunnan Province at the beginning of the 20th century. In the following nearly a hundred years, coffee was only planted in the vast territory of China. However, in recent years
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Coffee shop history the earliest coffee shop in London
In 1650, the first coffee shop in England was opened near a university, named Yakopu, and two years later, Roger's shop was opened in London, which was often full of customers although the products were not exquisite. The origin of the matter is that the businessman Yedworth met Roger in Turkey and invited Roger as a business partner to go back to England to open a shop. Saw Yedwartz addicted to coffee every day.
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