The characteristics of African coffee beans are famous for their acidity and aroma of Kenyan coffee.

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Qianjie-Kenyan Coffee introduction

Kenya, the full name of the Republic of Kenya, is located in eastern Africa, the equator runs across the central part of the equator, and the Great Rift Valley of East Africa stretches north and south. It is bordered by Somalia to the east, Tanzania to the south, Uganda to the west, Ethiopia and Sudan to the north, and the Indian Ocean to the southeast. The coastline is 536 km long.

There are many plateaus in the territory, with an average elevation of 1500 meters. The central peak of Kirinaga (Mount Kenya) is 5199 meters above sea level and the top of the mountain is covered with snow, making it the second highest peak in Africa. Coffee is grown in high potential areas between 1400 and 2200 meters above sea level, with temperatures between 15 and 24 degrees Celsius, and grows in deep, well-drained red volcanic soil.

Coffee cultivation usually takes place during the rainy season, April and October, and is harvested twice a year, the first from April to June and the second from October to December.

Kenyan coffee, known as the "Cup of connoisseurs" (Connoisseurs'Cup), is famous in the coffee industry for its rich aroma, bright and vibrant acidity, full and elegant mellowness and red wine flavor. Caffeine in different producing areas has its own subtle flavor due to the difference of microclimate.

Kenyan coffee is famous for its aromatic, full-bodied, fruity flavor and rich and perfect taste. It has a wonderful fruit flavor, tastes like BlackBerry and grapefruit, and is a favorite of many coffee gluttons. This coffee has an excellent medium purity, crisp and refreshing taste.

Kenyan coffee has an irresistible aroma, and the best Kenyan coffee has strong acidity, reminiscent of ripe blackcurrants, oranges or cherries. At the same time, Kenya coffee has a strong raspberry aroma, such as blueberry, often with rose fruit, passion fruit and floral aroma, with a BlackBerry and grapefruit flavor, is a favorite of many coffee glutton.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

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