Non-sour black coffee recommends pwn gold manning coffee to satisfy your idea of not being eosinophilic.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)
Qianjie-Golden Mamantning Coffee introduction
The Japanese play an important role in the popularity of Manning coffee in the world. During World War II, a Japanese soldier drank very mellow coffee in a small cafe in Indonesia and asked the owner the name of the coffee. The shopkeeper mistakenly thought he was from, so he answered "Mandaling" (meaning Mandarin people of Sumatra). After the war, the Japanese soldier recalled the coffee he had drunk at that time, so he shipped 15 tons of coffee to Japan, which was so popular that Mantenin was called, and the Indonesian coffee merchant who carried the coffee was the Pawani Coffee Company (PWN, also known as Pwangni).
In fact, Bao Wannian is not an indigenous company in Indonesia, but founded by du Deba, an overseas Chinese in Fujian, China.
Indonesia Sumatra Gold Manning dry aroma with glutinous rice, malt, spices, caramel, wood flavor. The wet aroma after adding hot water is a dark aroma of roasted caramel and pine, with a hint of earth. The palate is intense and exciting on the palate, with lilac, woody, spicy and mint flavors, as well as a strong and persistent taste.
Gold Manning is produced in Sumatra, Indonesia, Asia, also known as Sumatran Coffee.
Among them, the "Mantelin" produced in Sumatra is the most famous. Manning is a fine coffee bean growing in the plateau and mountain area at an altitude of 750 to 1500 meters above sea level.
Her flavor is very rich, sweet, pure bitter, mellow, with a little sweet and slightly sour, with a long aftertaste and aftertaste. Most coffee lovers drink on their own, but it is also an indispensable variety for blending coffee. If he is called the gentleman in coffee, it must be Manning in Sumatra.
Manning has always expressed its most unique sweetness with the most unique bitterness, just like the joys and sorrows of life. No matter how much sugar you put in, you can't hide the bitterness. When you first tasted her, it was amazing. But the charming aroma makes us unable to control our crazy infatuation with her. Her bitterness is like thorns on the edge of flowers, self-conscious, but her fragrance is refreshing. Instead of upsetting you, Manning's suffering will make you feel more awake.
Let you calm down and taste it carefully. Manning coffee is very rich in flavor, fragrant, bitter, mellow, with a little sweetness.
In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!
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What coffee beans taste good? sour golden manning coffee tastes mellow, bitter and full-bodied.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Golden Mamantning Coffee introduction Manning Coffee is produced in Sumatra, Indonesia, Asia, also known as Sumatran Coffee. The main producing areas are Java, Sulawesi and Sumatra, 90% of which are Robusta species. Among them, those produced in Sumatra
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