Blue Mountain Coffee how to brew Blue Mountain Coffee how to drink Blue Mountain Fine Black Coffee

Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style)

Introduction to Qianjie-No.1 Blue Mountain, Jamaica

Blue Mountain Coffee has a strong flavor and a long-lasting fruity flavor. Pure Jamaican Blue Mountain Coffee perfectly combines the unique sour, bitter, sweet, mellow and other flavors of coffee to form a strong and attractive elegant flavor, which is unmatched by other coffee. People who love Blue Mountain Coffee say: "it is a coffee beauty that combines all the advantages of good coffee."

No. 1 Blue Mountain, Jamaica

Variety: iron pickup

Altitude: 1500m

Treatment: washing

Flavor: caramel, nuts, plums, milk chocolate

Kono filter cup grinding BG-6W water temperature 87 °recommended extraction powder-to-water ratio: between 1:15 and 1:18 (the concentration can be adjusted according to your own taste)

30g water is steamed for 30s, the injection time begins, the second stage water injection to 125g section, the powder bed will be exposed when the water level drops, the third water injection will stop until 225g, and the filter cup will be removed when the water level drops. The extraction time is 1:50.

In short: Qianjie is a coffee research hall, happy to share the knowledge about coffee with you, we share unreservedly just to make more friends fall in love with coffee, and there will be three low-discount coffee activities every month. The reason is that Qianjie wants to make more friends drink the best coffee at the lowest price, which has been Qianjie's tenet for 6 years!

END