A description of the taste of coffee processed on a daily basis.

Professional Coffee knowledge Exchange more information about coffee beans Please note the coffee workshop (Wechat account cafe_style)
Qianjie-Dawen and Yamashiyama oxygen Day
To write and write in order to meet the needs of the mountain
Country: attainable
Production area: Wenzoli Mountain
Altitude: 1600-1800 m
Processing method: oxygen treatment date
Variety: SL14&SL28
Production site management
To reach the goal.
Taiwan is located at the source of the River Nepal, a country that does not rely on the sea in Africa, and has a long history of producing coffee like other African countries, but coffee products have not been able to improve because of ethnic antagonism. Most of the good coffee here is planted in the area connected with Kenya, and some good coffee beans are sold in Kenya mixed with Kenny coffee, which was not promoted to a country with rapid coffee development until the end of coffee consumption 15 years ago.
There are dense green forests, lakes, cropland, and abundant water resources in rivers. Coffee is the largest agricultural crop in Laoda. There are about 500,000 coffee farms. Coffee-related agriculture accounts for 25% of the total population. Coffee brews are mostly grown busta coffee varieties, which account for about 94% of Gunda coffee plants, while only 6% are traditional Arabica varieties. These rare coffee beans grow in the rainforest, and most of them are transported to all countries of the world.
Mt Rwenzori, which has the beauty of "Mountains of the Moon", is located in the west of Launda, and is the boundary between the Democratic Republic of China and the Democratic Republic of Korea (DRC). Coffee is the main economic crop in Singapore, accounting for 95% of its total exports.
The Bukonzo people living in these mountain areas have been farming in this area for hundreds of years. The soil in the mountain area is fertile, the weather conditions are very good, and it is very suitable for coffee cultivation.
Processing mode
When the coffee nuts are ripe, they are picked by hand, soaked in a fermentor, fermented and then dried.
This bean is made of SL14 and SL28, both of which are common varieties of sweet potato.
The variety of SL comes from the research and development of Scott Lab. Kenny caffeine is famous for SL28 and SL34, so the government has made great efforts to promote it and distribute SL to farmers. Among them, SL14 not only has good taste and drought resistance, but also can be harvested after planting for many years, which meets the needs of farmers.
Raw beans seem to be of different size, with a bright color and a smell of grass.
END
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