Philharmonic pressure usage tutorial | you can taste the fragrant coffee in only 6 steps. How to Aeropress

Baristas worry most about "can you grind for Aeropress?" Although you can always rely on espresso for fine grinding and quick brewing, while the French kettle is the opposite, Aeropress's extraction solutions are everywhere, and most of them are very bad.

First of all, completely ignore the formula on the box. There is no doubt that Alan Adler (Alan Adler), the legendary inventor of Aeropress, is disrespectful, but the whole concept of using cold water to make less acidic coffee is flawed in several key respects. First, acids dissolve before more complex carbohydrates, so what low-temperature brewing lacks is not just acidity, they also lack a lot of sweetness. Secondly, the level of acidity has a lot to do with the source of coffee. If you don't like brighter, more fruity coffee, stick to Brazilian and lower-altitude Central American coffee. )

However, it is also necessary to be vigilant against many popular extraction schemes. Many people call for more ridiculous coffee, usually at 1:10 or more. Although I am sure that for real-world people who use hard-earned money to buy coffee, many schemes with the right coffee can produce interesting and even delicious coffee, but I question such an inefficient scheme.

Therefore, I shared the extraction scheme for fourth place in the 2016 US Aeropress Championships.

1. Grind 15 grams of coffee, medium grinding (cup grinding is also available)

two。 Install Philharmonic pressure special filter paper, in order to better fit, you can wet it with hot water.

3. Quickly add 225 milliliters of hot water between 75 and 86 degrees Celsius. Quickly but carefully place the plunger into the Aeropress to create a vacuum. This will prevent the coffee from dripping. You need to soak all the water in the coffee to get the highest possible extraction rate.

4. At 1: 00:00, remove the plunger and gently break the shell with a spoon.

5. Slowly push the plunger down at 4:00. (choosing high temperature hot water extraction can adapt to shorten the soaking time)

6. Pour and taste.