Coffee review

The four meanings of coffee knowledge and mocha

Published: 2024-09-17 Author: World Gafei
Last Updated: 2024/09/17, The word Mocha Coffee is a foreign transliteration and has four meanings in coffee industry terms. 1. Mocha coffee (mocha) refers to a small Arabica coffee (Arabica Coffee) that is smaller and rounder than most coffee beans and looks like peas. Its shape is similar to that of Ethiopian Harald coffee beans, with small particles, high acidity and slightly banded.

The word "mocha" is transliterated from a foreign word and has four meanings in coffee industry terms.

1. Mocha Coffee is a small Arabica coffee (Arabica Coffee) produced in Yemen, which is smaller and rounder than most coffee beans and looks like bowl beans. Its shape is similar to that of Ethiopian Harald coffee beans, with small particles, high acidity and slightly alcoholic and spicy flavor.

2. Moka Express comes from the brand name of an aluminum octagonal steam pressurized coffee pot produced by BIALETTI, a famous Italian coffee maker in the 1930s. Because of its simple structure, convenient brewing and reasonable price, it has become a necessary coffee utensil in the home. From then on, people used to call the coffee pot of this principle Mocha pot.

3. Mocha and Moka & Java sometimes represent coffee and chocolate in the coffee shop's order list. Mocha refers to coffee and Java refers to chocolate, which is where our common mocha at Starbucks comes from.

4. The port of Moka (Mocha Port) is located at the southern tip of the Arabian Peninsula and on the east coast of the Red Sea. The west coast of the Red Sea is Ethiopia, the birthplace of coffee. It used to be a world-famous coffee export port in history.

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