Coffee review

World champion Panama Rose Summer Coffee Bean Flavor Story of Hartman Family Coffee Pioneer

Published: 2024-11-08 Author: World Gafei
Last Updated: 2024/11/08, Producing area: Santa Clara, Chiriki Province: 0-1800 m Manor: Hartman Manor Variety: Rose Summer treatment: solarization Technology: natural Craft harvest: artificial Collection Certificate: bird Friendship Certificate Today, Qianjie Coffee will introduce to you the top selection of sun roses summer coffee beans from Manata Manor, Panama, the winner of the 2015 World Bean Baking Competition.

Producing area: Santa Clara, Chiriki province

Altitude: 0-1800 m

Manor: Hartman Manor

Variety: Rose summer

Treatment: insolation

Process: natural process

Harvest: manual collection

Certificate: bird Friendship Certificate

Today, Front Street Coffee will introduce you to the top selection of roses and summer coffee beans from Manor Manor in Panama.

The winner of the 2015 World Bean Baking Competition, Oden Sobotan, a baker from Poland, conquered all the judges of that year and won the first prize in one fell swoop. It is said that Oden has his own principles in choosing beans. He seldom bakes roses, and it is only after constant persuasion that he finally begins to bake them.

Hartmann is the most famous coffee family in Panama, and Finca Hartmann is also the first farm in Volcan to grow coffee. It attaches great importance to quality and actively tries new farming practices. Hartman Ratibor Hartmann Troetsch Sr., who inherited his father's coffee business in Santa Barbara in Volcan, founded Hartman Manor in 1940, which can be said to be the forerunner of the prestigious Volcan coffee region. La Mula, the winner of Best Panamanian Rose Summer, the Aurora Manor, which won the winner of last year's Rose Summer, and the Rose Summer Manor of Ninety Plus, all came from Volcan, not Bogart. The two regions, one to the east of Mount Baru, one to the west of Mount Baru, one to the Atlantic Ocean and the other to the Pacific Ocean, have quite different flavors of coffee. The most special thing about old Hartman is his respect for the natural environment. His father bought 500 hectares of land that year, but most of it was forest. After Hartman inherited the farmland, his friends advised him to cut down the forest so that he could make money by growing coffee on a large scale. Hartman did not listen to his friend's advice, but kept most of the original forest. Since the old Hartman, he has become the object of academic cooperation between the Smithsonian Tropical Research Center (Smithsonian Tropical Research Institute) and other wild conservation institutions. Scholars went to the park to do research and found many conservation species and birds. They not only wrote academic papers, but also recorded bird calls. Hartman's third generation grew up on the manor from an early age, continuing not only the old Hartman's coffee farm, but also the family's positive attitude towards forest conservation, and even the manor's trademark was marked with the word "Bird Friendly".

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