Which brand is McDonald's Ceylon tea? Is the best Ceylon tea brand expensive?

Well, only real tea lovers can understand these feelings between the lines. For them, tasting tea is not only a drink, but also an experience, a feeling, a kind of pure happiness, which may only be felt by people who love tea. Have you ever wondered what makes a good cup of tea enough to bring such a rich experience?

An overview used to describe the characteristics of tea

Here are the main features that tea tasters use to describe your favorite cup of tea:

The color of the tea

Fragrance; fragrance

Taste (this is the most important)

As you can see, a good cup of tea can satisfy your three senses by seeing, smelling and tasting. In short, they define how good tea can be. Now you know these factors, but you must be thinking about how tea from different parts of the world can bring us different experiences. The answer is that all these factors depend on geography or the environment, planting practices, and the processing of tea. All these factors determine the color, aroma and taste of your tea.

Let's learn more about these factors. After all, you have to understand what makes your tea so special that you can't imagine life without it. The factors that cause the unique characteristics of any kind of tea are:

Environmental factors:

Temperature and sunlight

Moisture and humidity in the air

Rainfall

Ground water

Soil

Cultivation factors:

Use of pesticides

The time of harvest or harvest.

Method of collection

Treatment factor

How is Ceylon tea different from other teas?

Now, you must wonder why we call Sri Lankan tea Ceylon tea, don't you? To put it simply, Sri Lanka used to be called Ceylon, so Sri Lankan tea is called Ceylon tea. Let's learn about the history of Ceylon tea.

The name Ceylon was given by the British during the colonial period. Even after independence, Sri Lanka still uses the name Ceylon 1/4 of the time. Sri Lanka first began tea cultivation and production in the British era. With high quality, Ceylon tea is popular because it provides the best tea in the world. Ceylon tea exports have become an important part of Sri Lanka's economy. Ceylon tea became popular all over the world at the 1893 Chicago World Exposition, when 1 million packets of Ceylon tea were sold cheaply. Meanwhile, the price of Ceylon tea hit an all-time high of 36.15 pounds (more than $5000 in today's currencies) at a tea auction in London. When Sri Lanka gained its independence, Ceylon tea was already famous all over the world, and it had become the best quality and trusted trademark. Market demand and tea exports continued to grow, making Sri Lanka the largest tea exporter in 1965.

Important milestones in tea cultivation and production in Sri Lanka include its contribution of more than 2 per cent to Sri Lankan GDP. In addition, Sri Lanka's tea sector employs more than 1 million people, making Sri Lanka the fourth largest tea producer in the world and the world's second largest tea exporter.