Papua New Guinea Coffee | introduction of Papua Coffee Bean production area _ Evaluation of Coffee Bean Flavor in Paradise Bird Manor

Papua New Guinea coffee beans are known as Little Blue Mountain coffee beans, because of their volcanic soil and rich rainforest environment, they are similar to the growing environment of the Blue Mountains in Jamaica, and their beans are the same iron card beans. Papua coffee beans were introduced by Dutch sailors in the late 18th century. Today, let's talk about a typical Papuan coffee bean, Siguri, the bird of paradise.

The main species of Siegel, the bird of paradise in Papua New Guinea, is the iron pickup, which is treated with water washing. It produces an estate called Siguri Manor, which has been planted for more than 60 years. It is an established estate in Papua New Guinea, located in the Waghi Valley Valley in Papua New Guinea's Western Highlands Province (Western Highlands). It is planted at an elevation of 1500 meters and has high-quality volcanic soil, which is conducive to the growth of coffee trees.

We use KONO filter cup to cook. The grindness is that the passing rate of national No. 20 sieve is 70%, the ratio of water to powder is 1:15, and the water temperature is 88 degrees.

The flavor is characterized by creamy and nutty aromas, dark chocolate, soft acidity and a well-balanced palate.

Iron pickup coffee bean is the oldest Arabica coffee bean, its flavor is very elegant, but the coffee tree is weak, poor disease resistance, and low yield, so the price is expensive. Through the method of washing, the quality of coffee is guaranteed and the original taste of coffee beans is highlighted.