The difference between black coffee and American coffee black coffee or American coffee which is bitter

Black coffee (Black Coffee), also Zhai coffee, no milk, cream, no sugar, that is, white coffee (White Coffee) if milk is added. I believe that many people will drink black coffee, in addition to fancy it is a gift to lose weight, for coffee lovers, if you want to taste the original taste of boutique coffee, there is no more suitable than black coffee! American coffee (Caffe Americano) based on Italian coffee beans (Espresso), Long Black, which is very popular in Australia, Lungo with strong supporters and Ristretto which is stronger than Espresso!

Although the United States is the first consumer of coffee, when it comes to authentic coffee, it must be no better than the Italians! After World War II, people came to Europe again, because they were not used to drinking local Espresso which was too strong, so some people drank Espresso and water, which became American Americano! Although Italians will make fun of this kind of coffee like foot wash, American coffee people have been very common since the second wave of coffee, selling a wide variety of black coffee.

Americano: delicious black coffee

A good Espresso, with a layer of coffee fat (Cr è me), brings smoothness to the coffee!

The way to make American coffee is to add hot water to the Espresso (if it is frozen, add ice), spread the coffee fat on the Epresso, of course, the taste will be more intense.

If you want to be sharp, you can even remove the coffee grease from the Espresso at first and then add water!