American coffee taste characteristics American coffee and latte taste comparison which better drink
American coffee is one of the most popular coffee, whether it is white-collar workers at work or going out to play on weekends, holding a cup of American coffee is standard. So what's the magic of American coffee that people love so much?
1. Caffeine supplementation
American coffee is made of espresso mixed with water. The original Italian liked to have a cup of espresso at noon, but outside Italy, especially Americans, could not stand the strong taste of coffee, so the owners of Italian-American cafes developed coffee suitable for American taste. in fact, the espresso drank by the Italian is diluted with water, so it won't be too bitter and strong, and the cup is large, so it looks like a high performance-to-price ratio. As a result, American coffee has become a refreshing weapon for workers.
2. Cheap
Basically, American coffee is the cheapest coffee in a coffee shop, and it is the coffee that makes American coffee the most popular choice. For example, if you don't like coffee but want to spend time in a coffee shop, ordering the cheapest cup of coffee is the best choice, so the order of American coffee is the highest.
In addition, with the rise of boutique coffee beans, more and more boutique beans are used in American coffee. For example, Qianjie stores use sunflowers with coffee beans to make American coffee. This combination of beans is made of Yejia Sheffield Red Cherry and Shirley.
In order to highlight the taste of Shirley barrel, 20 grams of coffee beans and 40 grams of coffee liquid were selected for 27 to 28 seconds. Then mix in 200ml's water to make American coffee. If it is made into iced American coffee, taking into account the ice and the situation after ice fusion, Qianjie chose a relatively large ice cube, one grain weighs about 25g, and the proportion of 1 cup of iced American coffee in Qianjie is 40g espresso, 100g large ice cubes and 120g water, that is, 1v 2.5v 3. In this way, the coffee will not be too strong and uncomfortable at first, while the large ice cubes will dissolve slowly, will not be too light, and can ensure a long period of low temperature (the normal temperature coffee experience is not good).
The American coffee made with warm sun has the flavor of vanilla cream, sherry, milk chocolate and caramel.
Some friends will ask which American coffee or latte tastes better? In fact, this is not comparable, mainly depends on personal preferences. If you don't like the bitter taste of coffee, you can choose a latte. Latte is espresso mixed with milk. The lactose sweetness of the milk will neutralize the bitter taste of the coffee, making the whole cup of coffee less bitter.
If you want to enjoy the pure coffee flavor, you can choose American coffee.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) more boutique coffee beans please add private Wechat Qianjie coffee, WeChat: qjcoffeex
- Prev
Selection of hand-brewed coffee beans how to taste the taste and flavor characteristics of hand-brewed coffee
How to choose hand-brewed coffee beans? This depends on the taste of each of us, such as Yejasuffi coffee bean, which is a very hot coffee bean in recent years, with strong floral aroma and bright acidity. If you don't like sour bean coffee, you can try Jamaica Blue Mountain coffee beans. Blue Mountain coffee is strong.
- Next
The difference between black coffee and American coffee is American coffee and handbrewed coffee black coffee?
American coffee looks like a simple raw material, but it also has its emphasis. Only those based on Italian concentrate (Espresso) can be called American coffee. It is not American coffee if hot water is added to the Italian concentrate, and the order of concentration and water mixing is wrong. If the semantic concentration is poured into hot water,
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?