Why is Dirty dirty coffee so popular? How does the Internet celebrity dirty coffee taste?

I have to say that the Italian coffee method is really full of tricks, just concentrate and milk can create a lot of coffee drinks. Dirty coffee is a very popular Italian coffee drink made by mixing espresso with milk.

If you have a little knowledge of Italian coffee, it is not difficult to find that Dirty Coffee is actually a de-iced version of a small iced latte. Dirty's production method is also relatively simple, the production parameters of the front street are: prepare a 240ml frozen glass for holding Dirty coffee container, then pour 180ml of ice milk into the cup, if there are bubbles on the surface, you can use a spoon to scrape off the surface bubbles. Then the cup is placed directly under the brewing head and the espresso is extracted directly. The cup should be as close to the extraction handle as possible to avoid the impact force to melt the coffee liquid into the milk.

Why is such a small cup of Dirty so popular? Front Street probably lists the following reasons. First, the birth of Dirty itself is positioned in the online red products. The initial popularity was in 2018-19, when "dirty" food became popular, and dirty bags were even more popular. This is a food that creates the visual sensation of "dirty." Early "dirty" coffee was not unified, and there was a vision of "dirty" made from milk foam and cocoa powder. (The update iteration of popular products is so fast that the later forgiveness green matcha package is now a popular online sensation)

Later, the major cafes began to define "dirty" coffee in an unorganized way, that is, the hot espresso coffee that had just been extracted slowly penetrated into the white ice milk, resulting in the visual "dirty".

Second, it fills in the visual defects of iced coffee. To put it bluntly, it looks good. Hot coffee has latte and other coffee that can be pulled, while iced coffee is filled into transparent cups, only brown to black transition solid color. Dirty coffee beauty is dynamic, black coffee liquid slowly penetrate down, little by little to make white dirty, very nice. It is also a popular coffee product for shooting.

Third, the level of variable taste experience. If Dirty coffee is limited to face value, it is impossible to achieve that step of red explosion. Iced lattes from coffee shops can also be layered, but they still tend to mix milk and coffee evenly when drinking. Dirty coffee drinks its layered layers. A small cup of Dirty can be drunk in 3-4 sips, and when the first sip is strong and warm espresso (with a small amount of milk), let us feel the strong coffee flavor;

The second drink is the transition zone between coffee and milk, where part of the unsaturated blend of coffee and milk can taste the strong milk chocolate flavor; the third drink is iced milk and light coffee fragrance. In the absence of ice dilution, the overall taste is very full, from bitter to sweet, from hot to cold, is a very rich multi-layered experience.