Annual coffee production in Colombia increased by 21%!
Recently, according to data from the Colombian Coffee Growers Union (FNC), coffee production in Colombia in November totaled 1.76 million bags (60 kg / bag), an increase of 37% over the same period last year.

In addition, the head of the FNC said that this is mainly due to the recovery of weather and the replacement of more disease-resistant varieties in previous years. A total of 90, 000 hectares of coffee farmland have been renovated this year, the best record in the past 11 years. As a result, Colombian coffee production has reached 12.41 million bags in the past 12 months (December to November), an increase of 21% over the same period last year. And, due to the increase in production and exports, the coffee harvest was worth US $14.2 billion, an increase of 26%, and so far reached 108% growth in the fourth quarter.
It is understood that Colombia has encountered many situations in the past three years, coffee production has not been ideal, in 2023, affected by La Nina and El Ni ñ o, coffee production continues to decline, and planting costs are also increasing.
Between August and September this year, Colombia suffered from drought and forest fire problems. Fortunately, rain began to resume in October, and after that, the weather conditions were relatively stable, and coffee production and exports increased. In addition, as global coffee prices rise, so does the income of Colombian coffee growers, with more money to invest in and renovate coffee farms.
In addition, the country has recently strongly funded its agricultural development, and the Bank of Colombia earlier announced an investment of 22 billion pesos to support agricultural development and help farmers cope with extreme weather conditions. FNC has also partnered with Starbucks to distribute 55.7 million seedlings of coffee varieties resistant to rust and berry diseases to local farmers to help Colombia renovate coffee plots and increase long-term productivity.
But now Colombian traders are starting to worry because Colombia is likely to face stricter trade policies with the United States after the new US President Donald Trump takes office in January, and tariff measures may make exports more expensive. The United States is the main destination for Colombian exports, accounting for 29.2% of Colombia's total export sales, mainly importing commodities such as fuel, gold, flowers and coffee.
According to the Colombian service logistics manager, if protectionist measures and tariff adjustments are implemented in trade between the two countries, sales of Colombian goods to the United States could fall by 15% by 2025. It will also increase the cost of commodity exports and their market competitiveness, particularly affecting the agricultural and manufacturing industries.
In addition, there is also a threat to the logistics of coffee exports, mainly due to the lack of containers and port congestion. According to the president of the Colombian National Association of Coffee exporters (Asoexport), roads in many parts of Colombia have been struck and blocked by truck drivers, affecting the country's traffic and logistics. In addition, ports in many countries are congested due to shipping disruptions caused by geopolitics and the Red Sea crisis, and Colombia is no exception, with serious port congestion and container shortages.
These situations have greatly affected the country's coffee exports, which are currently piling up at the port terminals, which has also led to cost overruns and inefficiencies for many coffee exporters due to additional costs such as storage, retention, pre-stacking and so on.
Even if there are many difficulties, the market is still optimistic about the Colombian coffee industry, with a lot of growth in coffee production and supply. However, the increase in Colombian production is not enough to make up for the gap caused by the reduction in Brazilian production, and coffee prices remain high.
For more information about coffee producing areas, please scan the code directly and follow: coffee comments.
Long press the QR code to follow:
- Prev
Fight for 9 yuan?! Piye Coffee has established an affordable sub-brand!
▲ Click to pay attention| Daily Boutique Coffee Culture Magazine Coffee Workshop Recently, some netizens discovered that a new coffee shop called "ora coffee" has been opened on the first floor of Beijing Fortune Shopping Center. From the appearance, the overall design of this coffee shop is simple and conforms to the styles of Manner and Mstand.
- Next
Why are Brazilian coffee nuts so strong? Introduction to Brazilian Sirado Red Bourbon Coffee Beans
The flavor of Brazilian coffee has always been characterized by low acidity, nutty, chocolate flavor, balance and balanced mellow, which is the flavor characteristics of typical American coffee. Therefore, Brazilian coffee is often seen in Italian coffee blends. Why does Brazilian coffee have a nutty flavor? First of all, Brazil is a global celebrity
Related
- The design principle of the V60 filter cup! Why is the V60 filter cup called V60? What is the difference between a V60 hand-brewed coffee filter cup and a cake filter cup? Who invented the V60?
- Why does mocha pot coffee smell burnt? How to adjust the coffee extract in the mocha pot? What should I do if the coffee in the mocha pot is burnt? Why is mocha pot coffee so easy to overpower?
- Why can't cappuccinos be made takeout? What is the ratio of coffee to milk in a cappuccino? How thick is the milk foam in capuccino? What does Capuccino mean?
- How to make silky and strong salty mocha coffee? How to make a delicious mocha latte? What is the difference between latte and mocha coffee?
- How to use the Aiyue coffee press machine? Who invented Aiyue Pressure? What is the difference between Aiyue brewed coffee and hand-brewed coffee? What is the principle of coffee extraction from Aiyue Pressure?
- How to make the world's top coffee Yejia Xuefei? What are the characteristics of Yejia Shefi coffee? What is the flavor of Yejia Shefei? How to solve the blockage during lightly baked beans?
- What does long extract coffee mean? What is the difference between long-extract coffee and American coffee? What is the difference between Lungo and American coffee? What is Lungo Coffee?
- What does under-extracted coffee taste like? What are the characteristics of over-extracted coffee? How to tell if coffee is over-extracted or under-extracted?
- Why isn't Dirty hot? What is Dirty in espresso? What should I do with hot Dirty?
- Share the correct way to make hanging ear coffee! How much water should I use to make my ear coffee? How many stages does the water injection of hanging ear coffee need to be divided into? How much water does it take to put in hanging ear coffee? How to m