Coffee shop management to open a coffee shop with the idea of starting a business

Some people set up cafes just to make a living, some to enjoy life (to work for themselves), some to make pure investment, and others to see it as a haven of escapism (job hunting, employment, etc.).

There is nothing wrong with all this. The author believes that whether you are a newcomer who has just left the university campus or a professional elite with a prominent resume, when you choose to open a cafe, you might as well regard it as the first step in your entrepreneurial journey, which will embrace the most exciting business opportunities, the most scientific elite perspective, the highest entrepreneurial success rate and the greatest fun.

"although the sparrow is small, it has all the internal organs." even if a coffee shop is so small as to have only one table, or a coffee car in the corner of the lobby of a department store, it is bound to involve production, sales, procurement, finance, marketing and other aspects of work. It is a living way to look at it from the perspective of survival, and another way to look at it from a larger perspective of development. Our aim is to:

1. Always look for new business opportunities that can make the enterprise grow and grow.

two。 Always build and perfect the elite team that can add value to the enterprise.

3. Always look for investors who can make the enterprise grow and grow.

The stage is as big as the heart.