Fancy Coffee making method of Mandarin Duck Coffee

In Chinese traditional culture, mandarin duck is a symbol of loving husband and wife.

The mandarin ducks on the lake always play leisurely on the surface of the water. Once mandarin ducks become spouses, they accompany each other for the rest of their lives. Even if one partner dies unfortunately, the other will no longer look for a new mate, but spend the rest of his life alone and miserably. It can be said that the mandarin duck represents the traditional love concept of holding hands and growing old together, and it is the best symbol of all love relationships.

The creativity of Yuanyang coffee is similar to that of Yuanyang hot pot, which is a harmonious blend of the two drinks. This kind of coffee was first popular in Hong Kong and is made of half coffee and half black tea, hence the name "Yuanyang". Coffee is a dry and hot drink, black tea is a warm drink, the two can be mixed naturally, health care.

The following is a detailed description of the production method of Yuanyang coffee:

Mandarin duck coffee making tools and raw materials:

1. 60 ml of espresso.

2. 2 packets of black tea bags.

3. Appropriate amount of sugar water.

4. Hot water 100ml.

Steps for making Yuanyang Coffee:

1. The black tea bag is brewed with about 100ML hot water.

2. Take out the black tea bag and add the right amount of sugar water to the black tea.

3. Slowly pour the espresso into the black tea.

This kind of mandarin duck coffee can not only make iced coffee, but also can be used as hot coffee, symbolizing a pair of mandarin ducks with the same fate, which can withstand not only the hardship of ice and snow, but also the deep love. If you drink it with a little condensed milk, it will make this coffee that represents love sweeter.