Coffee shop menu Classic fancy Hot Coffee (1)
Irish coffee ingredients: 140ml hot black coffee, two cubes of sugar, Irish Whiskey 15ml, a little whipped cream, cream and chocolate. Utensils: 1 set of Irish coffee rack, 1 sugar clip, a few matches. Making method: (1) pour Irish Whiskey and coffee cube sugar into a special stove for Irish coffee, use a low heat, turn the cup clockwise when heating, so that the Irish coffee cup is heated evenly; after the alcohol is evaporated, pour in the thick hot coffee and mix with Irish Whiskey. (2) pour the coffee into the cup to the second line. (3) spray a layer of cream on the surface of the coffee and decorate it with a little chocolate. A cup of Irish coffee is finished.
Lemon peel coffee material: 1 ounce of brandy (1 ounce ≈ 28.35g), 1 cup of coffee, 1 packet of sugar, a little milk. Utensils: wine gauges, glassware. Decoration: rolled lemon peel. How to make it: (1) put the lemon peel into a cup, pour into the brandy and soak the lemon peel slightly. (2) hang the soaked lemon peel on the outer wall of the cup and pour coffee into the cup. (3) ignite the lemon peel. (4) prepared with milk granules and sugar packets.
Nutritious egg yolk coffee ingredients: 1 pound 3 oz brandy, 8 cents full coffee, right amount of whipped cream, 1 egg yolk, a little cinnamon powder. (1) freeze the glass first. (2) pour the brandy and coffee into the cup and squeeze with whipped cream. (3) put an egg yolk in the middle of the cream and sprinkle with cinnamon powder.
- Prev
The most beautiful coffee brewing method of Belgian royal coffee pot
The Belgian coffee pot is also known as the balanced plug pot (Balancing Siphon), and some people call it the Vienna coffee pot. This kind of pot brews coffee in the way of vacuum siphon and uses the lever principle to convert the pressure generated by the alternation of cold and heat to drive the mechanical part of the coffee pot. The Belgian coffee pot consists of a transparent glass pot with coffee powder and a closed type with boiling water plated with nickel or silver.
- Next
Coffee shop menu Classic fancy Coffee (2)
Viennese coffee ingredients: 8% hot coffee fried with deep-fried medicine, 3 tablespoons coffee sugar or coarse sugar, 2 tablespoons cream. How to make it: pour the coffee sugar or coarse sugar into the cup, then pour in the hot coffee, then add the cream and float on top. Features: the most suitable gentle coffee in love! Rainbow hot coffee ingredients: 1 pound 2 ounces of honey, 1 ounce of red pomegranate juice, 1 pound 3 cups of hot milk, 1 pound 3
Related
- Beginners will see the "Coffee pull flower" guide!
- What is the difference between ice blog purified milk and ordinary milk coffee?
- Why is the Philippines the largest producer of crops in Liberia?
- For coffee extraction, should the fine powder be retained?
- How does extracted espresso fill pressed powder? How much strength does it take to press the powder?
- How to make jasmine cold extract coffee? Is the jasmine + latte good?
- Will this little toy really make the coffee taste better? How does Lily Drip affect coffee extraction?
- Will the action of slapping the filter cup also affect coffee extraction?
- What's the difference between powder-to-water ratio and powder-to-liquid ratio?
- What is the Ethiopian local species? What does it have to do with Heirloom native species?